10 results for dietary fiber.

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In-vitro Prebiotic Activity of Grape Seed Flour Highly Rich in Flavonoid and Dietary Fiber
Journal of Food and Nutrition Research. 2018, 6(10), 621-625. DOI: 10.12691/jfnr-6-10-2
Pub. Date: October 25, 2018Views: 18292Downloads: 20961
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Compositional, Functional and Pasting Properties of Composite Flour Fortified with Button Mushroom (Agaricus bisporus) Powder and Inulin
Journal of Food and Nutrition Research. 2017, 5(8), 614-621. DOI: 10.12691/jfnr-5-8-12
Pub. Date: August 05, 2017Views: 20307Downloads: 21004
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Effect of the Inclusion of Fruit Peel on Consumer Acceptability, Dietary Fiber and Chemical Properties of Jam Products
American Journal of Food and Nutrition. 2017, 5(2), 69-76. DOI: 10.12691/ajfn-5-2-4
Pub. Date: May 26, 2017Views: 23611Downloads: 23645
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Bioactive Compounds and Antioxidant Potential of Food Industry By-products in Egypt
American Journal of Food and Nutrition. 2016, 4(1), 1-7. DOI: 10.12691/ajfn-4-1-1
Pub. Date: January 31, 2016Views: 30691Downloads: 30516Citations: 2
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Ameliorating Effects of Pulverized Sesame Powder Containing Lignocellulose and Resistant Protein on Postprandial Triglyceride Elevation
Journal of Food and Nutrition Research. 2023, 11(8), 540-548. DOI: 10.12691/jfnr-11-8-4
Pub. Date: August 31, 2023Views: 4739Downloads: 5841
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Adding Value to Cacao Pod Husks as a Potential Antioxidant-Dietary Fiber Source
American Journal of Food and Nutrition. 2013, 1(3), 38-46. DOI: 10.12691/ajfn-1-3-4
Pub. Date: December 31, 2013Views: 31207Downloads: 22486Citations: 3
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Chemical and Functional Properties of Local Banana Peel Flour
Journal of Food and Nutrition Research. 2018, 6(8), 492-496. DOI: 10.12691/jfnr-6-8-1
Pub. Date: August 20, 2018Views: 15631Downloads: 14211
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Antioxidant Activity and in vitro Fermentation of Dietary Fiber Extracts from Durum Wheat Bran
Journal of Food and Nutrition Research. 2016, 4(8), 508-514. DOI: 10.12691/jfnr-4-8-4
Pub. Date: August 18, 2016Views: 20653Downloads: 19781
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Chemical Composition and Functional Properties from Different Sources of Dietary Fiber
American Journal of Food and Nutrition. 2013, 1(3), 27-33. DOI: 10.12691/ajfn-1-3-2
Pub. Date: November 22, 2013Views: 36898Downloads: 27852Citations: 7
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In vitro Fermentation Characteristics of Dietary Fibers from Yellow Millet and Oats
Journal of Food and Nutrition Research. 2019, 7(1), 6-11. DOI: 10.12691/jfnr-7-1-2
Pub. Date: January 09, 2019Views: 14013Downloads: 13423
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