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11 results for Korhogo.

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Selection of Indigenous Yeast Starters from Kent Mango Waste in the City of Korhogo (Côte d’Ivoire)
by Souleymane Soumahoro, Maimouna Liliane Kouame, Noka Lahissa Bakayoko, Sekou Coulibaly, Abdoulaye Toure and Yadé René Soro
American Journal of Food Science and Technology. 2026, 14(1), 13-18. DOI: 10.12691/ajfst-14-1-2
Pub. Date: January 29, 2026Views: 715Downloads: 2053
Korhogo selection starters yeasts mango
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Influence of Two Post-Harvest Preservation Processes on the Biochemical, Microbiological and Organoleptic Properties of Yellow Onions Sold in the Korhogo Departement
by OULAI Dehegnan Penan Patricia, TOURE Naka, LIBRA Michel Archange and NIAMKE Lamine Stébastien
Journal of Food and Nutrition Research. 2025, 13(10), 390-398. DOI: 10.12691/jfnr-13-10-1
Pub. Date: October 10, 2025Views: 1149Downloads: 2737
Onion post-harvest losses drying pre-treatment preservation Korhogo
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Investigation in the Trade and Consumption of Onion (Allium cepa L., Alliaceae) in Korhogo, Northern Côte d’Ivoire
by KONAN N’Guessan Ysidor, KOFFI Eric- Blanchard Zadjéhi, SORO Koulotioloma, CISSE Mohamed, YAO Saraka Didier Martial, BIEGO Godi Henri Marius and DIARRASSOUBA Nafan
Journal of Food and Nutrition Research. 2025, 13(9), 356-363. DOI: 10.12691/jfnr-13-9-3
Pub. Date: September 18, 2025Views: 1739Downloads: 3165
Onion sector trade consumption Korhogo Côte d’Ivoire
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Investigation of the Production and Medicinal Benefits of the Consumption of A Traditional Cereal-Based Porridge “Cocobaka” Marketed in the Town of Korhogo (Côte D’Ivoire)
by GBOKO Abiba Ouattara, TRAORE Youssouf Zanga, KONE Monon, Zoro Armel Fabrice, TOURE Abdoulaye and Adama Coulibaly
American Journal of Food and Nutrition. 2025, 13(4), 119-125. DOI: 10.12691/ajfn-13-4-1
Pub. Date: July 20, 2025Views: 2241Downloads: 3324
Cereals fermented porridge Valorization Survey Korhogo
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Agromorphological Variability of Five Onion (Allium cepa L.) Varieties in Korhogo, Northern Côte d'Ivoire
by KOFFI Eric-Blanchard Zadjéhi, DIARRASSOUBA Nafan, KONAN N’guessan Ysidor, YAO Saraka Didier martial, SAHI Gonkapeu Achille and SIE Raoul Sylvère
World Journal of Agricultural Research. 2022, 10(1), 7-14. DOI: 10.12691/wjar-10-1-2
Pub. Date: May 18, 2022Views: 9138Downloads: 12704
selection onion agromorphological performance Côte d’Ivoire
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Evaluation of the Antibacterial Activity of Extracts of Alchornea Cordifolia (Schum Et Thonn Mull) Leaves on the in Vitro Growth of Ureolytic Germs Isolated from Urethral Samples At the Korhogo Rural Hospital Centre, North Côte d’Ivoire
by KONE Monon, TOURE Daouda, KOKORA Aya Philomene, KOFFI Kouadio Guy Roland, TOURE Abdoulaye, OUATTARA Karamoko and COULIBALY Adama
American Journal of Microbiological Research. 2025, 13(2), 28-32. DOI: 10.12691/ajmr-13-2-2
Pub. Date: May 12, 2025Views: 1617Downloads: 2932
urinary diseases Alchornea cordifolia antibacterial phytochemistry
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Evaluation of the Characteristics of Goat Carcasses Slaughtered at the Korhogo Slaughterhouse (Ivory Coast)
by Soro Soronikpoho, Kouadio Kouakou Parfait, Coulibaly Balla, Brou Gboko Konan Gatien and Diomande Dramane
American Journal of Food and Nutrition. 2024, 12(2), 68-72. DOI: 10.12691/ajfn-12-2-3
Pub. Date: May 22, 2024Views: 3416Downloads: 4374
quality carcass goats breed slaughterhouse Korhogo
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Microbiological Quality of Raw and Pasteurized Milk from the Korhogo Dairy
by Soumahoro Souleymane, Kouame Maimouna Liliane, Guédé Seri Serge, Touré Abdoulaye and Soro Yadé Réné
American Journal of Microbiological Research. 2024, 12(2), 13-17. DOI: 10.12691/ajmr-12-2-1
Pub. Date: April 24, 2024Views: 3839Downloads: 4791
korhogo raw milk pasteurized milk hygienic quality sanitary quality
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Blood Lipid Profile of Sheep Intended for Consumption in the Area of Korhogo
by Soualio Kamagate, Jean Paul Aristide Amani, Howélé Ouattara, Desiré Thierry Gleanou and Paul Angoué Yapo
Journal of Food Security. 2023, 11(3), 101-105. DOI: 10.12691/jfs-11-3-3
Pub. Date: December 25, 2023Views: 3415Downloads: 5168
small ruminants lipid parameters blood korhogo
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Blood Biochemical Parameters Exploration in Broilers and Local Chickens in Korhogo, Côte d’Ivoire
by Baudouin Angoua KOKORE, Nahounou Mathieu BLEYERE, Soualio KAMAGATE and Paul Angoué YAPO
American Journal of Food and Nutrition. 2021, 9(2), 82-86. DOI: 10.12691/ajfn-9-2-4
Pub. Date: May 19, 2021Views: 7625Downloads: 8307
biochemical parameters local chicken broilers Korhogo
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