5 results for α-amylase.

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Keyword     α-amylase

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Antioxidant Activity, and α-Glucosidase, α-Amylase and Lipase Inhibitory Activity of Polyphenols in Flesh, Peel, Core and Seed from Mini Apple
American Journal of Food Science and Technology. 2018, 6(6), 258-262. DOI: 10.12691/ajfst-6-6-5
Pub. Date: November 15, 2018Views: 16112Downloads: 18892
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Bovine Serum Albumin a Potential Thermostabilizer: a Study on α-Amylase
Journal of Applied & Environmental Microbiology. 2014, 2(2), 37-41. DOI: 10.12691/jaem-2-2-1
Pub. Date: February 27, 2014Views: 33430Downloads: 29608Citations: 3
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Phytochemical Characterization and in vitro Evaluation of Antioxidant and Anti α-amylase Activity of Flavonoids and Alkaloids Extracted from Mitracarpus hirtus Leaves
Journal of Materials Physics and Chemistry. 2022, 10(2), 59-64. DOI: 10.12691/jmpc-10-2-4
Pub. Date: November 23, 2022Views: 5544Downloads: 6244
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α-Amylase Production and Applications: A Review
Journal of Applied & Environmental Microbiology. 2014, 2(4), 166-175. DOI: 10.12691/jaem-2-4-10
Pub. Date: June 22, 2014Views: 172963Downloads: 70897Citations: 39
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Antidiabetic Antioxidant and Phytochemical Profile of Yellow-Fleshed Seeded Watermelon (Citrullus Lanatus) Extracts
Journal of Food and Nutrition Research. 2019, 7(1), 82-95. DOI: 10.12691/jfnr-7-1-10
Pub. Date: January 26, 2019Views: 20956Downloads: 21479
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