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2 results for ripe fruits.

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Evaluating the Hypotensive Effects of Hydroethanolic Extracts from Leaves and Ripe Whole Fruits of Ficus sycomorus
by Larissa Adjoua Kouadio, Pierre Martial Thierry Akely, Adou Koffi Mathieu Kra and Goueh Gnahoue
American Journal of Food and Nutrition. 2024, 12(2), 73-78. DOI: 10.12691/ajfn-12-2-4
Pub. Date: May 27, 2024Views: 3263Downloads: 4349
Ficus sycomorus ripe fruits leaves hypotensive activity
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Borassus aethiopumMart Ripe Fruits’ Parts, and Drying Temperature Effect on Its Pulp Protein, Fat, Reducing Sugars, Metabolizable Energy and Fatty Acids Profile
by TIHO Tagouèlbè, ADIMA Amissa Augustin, BROU Yao Casimir, TRAORE Nabayo, KOUASSI Gouha Firmin, KOUAME Thierry Roland and KOUBA Maryline
American Journal of Food and Nutrition. 2018, 6(3), 67-75. DOI: 10.12691/ajfn-6-3-2
Pub. Date: June 25, 2018Views: 17724Downloads: 17652
Borassus aethiopum Fatty acids profile Metabolizable energy Minerals Protein
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