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2 results for neglected and underutilized legumes.

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Neglected and Underutilized Legumes (NULs) Hazards and Probabilistic Risks Associated with Some Selected Dietary Lectins
by Isaac W. Ofosu, William O. Ellis, Kwabena Nsiah and Ibok N. Oduro
Journal of Food Security. 2017, 5(6), 212-222. DOI: 10.12691/jfs-5-6-2
Pub. Date: November 01, 2017Views: 27714Downloads: 27801
neglected legume dishes intrinsic hazard agglutinins hazard quotient lectin risk
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Neglected and Underutilized Legumes (NULs): Exposure Assessment, Habitual Cooking and Eating Habits and Consumers’ Characteristics
by I.W. Ofosu, W.O. Ellis, K. Nsiah and I.N. Oduro
Journal of Food Security. 2017, 5(5), 169-175. DOI: 10.12691/jfs-5-5-3
Pub. Date: September 01, 2017Views: 15708Downloads: 14040
lectinsneglected and underutilized legumes exposure assessment probabilistic distribution
Abstract Full Text PDF (422 KB) Full Text HTML Full Text ePUB (1145 KB)
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