Open Access Peer Reviewed Journals | Science and Education Publishing: Search

Open AccessArticle

Investigating the Synergetic Effect of Various Natural Antioxidants to Inhibit 2-amino-1-methyl-6-phenylimidazo [4,5-b] Pyridine (PhIP) Formation in Model Systems

by Zaher Al-bashabsheh, Faris Karim and J. Scott Smith

Journal of Food and Nutrition Research. 2020, 8(11), 682-686. DOI: 10.12691/jfnr-8-11-9
Pub. Date: November 27, 2020Views: 6431 Downloads: 11066Like: 3

synergetic effect heterocyclic amine 2-amino-1-methyl-6-phenylimidazo[4 5-b] pyridine spices flavonoid compounds model system

Abstract Full Text PDF (127 KB) Full Text HTML Full Text ePUB (58 KB)

Open AccessArticle

Export: RIS | BibTeX | EndNote

Thermomechanical and Antioxidative Properties of Monodora Myristica Infused Polysulfone Active Film Package

by Adanze A.Nwakaudu, Madueke S. Nwakaudu, Clifford I. Owuamanam, Nnamdi C. Iheaturu and Michael O. Daramola

Journal of Polymer and Biopolymer Physics Chemistry. 2019, 7(1), 10-17. DOI: 10.12691/jpbpc-7-1-2
Pub. Date: July 21, 2019Views: 22314 Downloads: 24122Like: 1

active polymer package natural antioxidant monodora myristica spice extract lipid preservation

Abstract Full Text PDF (778 KB) Full Text HTML Full Text ePUB (1413 KB)

Figure 8 of 8

Open AccessArticle

Export: RIS | BibTeX | EndNote

Effects of Sorghum Grain Tannin Addition in Refrigerated Pork Meat against Lipid Oxidation

by Lei Zang, Xinping Jin, Xiaopei Liu, Dongdong Wang, Ying Xu, Shanshan Li, Nan Xue, Rongrong Liang, Huawen Zhang, Hailian Wang, Shubing Liu and Yuye Wu

Journal of Food and Nutrition Research. 2023, 11(7), 483-490. DOI: 10.12691/jfnr-11-7-4
Pub. Date: July 21, 2023Views: 5403 Downloads: 6604Like: 1

sorghum tannin natural antioxidant meat preservation lipid oxidation

Abstract Full Text PDF (474 KB) Full Text HTML Full Text ePUB (756 KB)

Figure 1 of 4

Open AccessArticle

Export: RIS | BibTeX | EndNote

The Antioxidant Potency of Sesame and Sunflower Meal Extract in the Stability of Refined Cotton Oil

by Anjani and Rajvir Singh

Journal of Food and Nutrition Research. 2022, 10(10), 696-700. DOI: 10.12691/jfnr-10-10-7
Pub. Date: October 24, 2022Views: 5209 Downloads: 5865Like: 1

natural antioxidants propyl gallate meal extract sesame sunflower refined cotton oil tert-butyl hydroquinone and total tocopherol

Abstract Full Text PDF (142 KB) Full Text HTML Full Text ePUB (162 KB)

Open AccessReview Article

Export: RIS | BibTeX | EndNote

Natural Antioxidants in Dentistry – Review Article

by E.RITTY JEBA, THALAIMALAI SARAVANAN and BALAGUHAN BALASUBRAMANIAN

International Journal of Dental Sciences and Research. 2015, 3(1), 20-23. DOI: 10.12691/ijdsr-3-1-6
Pub. Date: January 27, 2015Views: 20245 Downloads: 17332Like: 50

antioxidants natural antioxidants in dentistry free radicals

Abstract Full Text PDF (80 KB) Full Text HTML Full Text ePUB (93 KB)

Open AccessArticle

Export: RIS | BibTeX | EndNote

The Utilization of Yellow and Red Onion Peels and Their Extracts as Antioxidant and Antimicrobial in Preservation of Beef Burger during Storage

by Nahed L. Zaki, Nasra A. Abd-Elhak and Hanaa S. M. Abd El-Rahman

American Journal of Food Science and Technology. 2022, 10(1), 1-9. DOI: 10.12691/ajfst-10-1-1
Pub. Date: January 07, 2022Views: 5950 Downloads: 6995Like: 0

red onion peels powder yellow onion peels natural antioxidants antimicrobial

Abstract Full Text PDF (285 KB) Full Text HTML Full Text ePUB (187 KB)

Open AccessArticle

Export: RIS | BibTeX | EndNote

Olive Leaf Extract as Natural Antioxidant Additive of Fresh Hamburger Stored at 4°C Running Title: Antioxidants from Olive Leaves in Hamburger

by Fuad Al-Rimawi, Mohammed Sadi Tarawa and Claude Elama

American Journal of Food Science and Technology. 2017, 5(4), 162-166. DOI: 10.12691/ajfst-5-4-7
Pub. Date: August 09, 2017Views: 14166 Downloads: 13461Like: 4

olive leaf extract lipid oxidation chilling storage beef burger quality natural antioxidants

Abstract Full Text PDF (155 KB) Full Text HTML Full Text ePUB (61 KB)

Filter by