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Improvement of Mitochondrial Function and Lipid Utilization by 3,5-dihydroxy-4-methoxybenzyl Alcohol, an Oyster-derived polyphenol, in Oleate-loaded C2C12 Myotubes
by Yi-Shing Ma, Shigeru Yoshida, Yu Kobayashi, Noriaki Kawanishi, Takayuki Furukawa, Hirotoshi Fuda, Shu-Ping Hui and Hitoshi Chiba
Journal of Food and Nutrition Research. 2016, 4(8), 498-507. DOI: 10.12691/jfnr-4-8-3
Pub. Date: August 13, 2016Views: 28220Downloads: 26948
fatty acid uptake polyphenol mitochondrial respiration electrical stimulation C2C12 myotubes
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