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Celiac Disease and the Gluten-free Diet: Registered Dietitian Nutritionists’ Self-reported Knowledge Varies
by Joan Geiger, Yeong Rhee, Sherri N. Stastny, Ardith Brunt and Elizabeth Blodgett Salafia
International Journal of Celiac Disease. 2017, 5(2), 56-61. DOI: 10.12691/ijcd-5-2-1
Pub. Date: June 02, 2017Views: 9345Downloads: 7607
Celiac Disease Registered Dietitian Nutritionist Celiac Disease Knowledge gluten free diet gluten free diet knowledge
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Gluten-free Diet - Tough Alley in Torrid Time
by Lerner Aaron and Matthias Torsten
International Journal of Celiac Disease. 2017, 5(2), 50-55. DOI: 10.12691/ijcd-5-2-4
Pub. Date: June 02, 2017Views: 8717Downloads: 7307
gluten-free diet celiac disease dietitians compliance adherence
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Optimising the Management of Bone Disease for Coeliac Patients in a Dietetic-led Clinic
by Kirsty Jane Martin and Alison Woodall
International Journal of Celiac Disease. 2016, 4(2), 48-54. DOI: 10.12691/ijcd-4-2-6
Pub. Date: May 28, 2016Views: 16157Downloads: 14464
Calcium coeliac disease dietitian gluten free diet osteoporosis
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Refeeding the Patient with Anorexia Nervosa: Perspectives of the Dietitian, Psychotherapist and Medical Physician
by Bobbi Arthur, Lindsay Strauss and Philip S. Mehler
World Journal of Nutrition and Health. 2015, 3(2), 29-34. DOI: 10.12691/jnh-3-2-1
Pub. Date: April 09, 2015Views: 13654Downloads: 10127
anorexia nervosa medical complications refeeding dietician psychotherapist
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