20 results for dehydration.

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Keyword    dehydration

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Optimization of Process Variables Affecting Osmotic Dehydration of Green Chili in Sucrose Solution by Response Surface Methodology
American Journal of Food Science and Technology. 2019, 7(3), 79-85. DOI: 10.12691/ajfst-7-3-2
Pub. Date: April 11, 2019Views: 1146Downloads: 888
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Hydration Status during a Routine Practice Session in a Hot Humid Environment amongst Professional Football Players in Yenagoa, Bayelsa State, Nigeria
American Journal of Sports Science and Medicine. 2019, 7(1), 23-27. DOI: 10.12691/ajssm-7-1-5
Pub. Date: March 06, 2019Views: 1193Downloads: 928
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Syncope Due to Intracavitary Left Ventricular Obstruction Secondary to Giant Esophageal Hiatus Hernia
American Journal of Medical Case Reports. 2017, 5(4), 89-93. DOI: 10.12691/ajmcr-5-4-4
Pub. Date: May 12, 2017Views: 6201Downloads: 4754
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Mathematical Modelling and Solar Tunnel Drying Characteristics of Yellow Maize
American Journal of Food Science and Technology. 2016, 4(4), 115-124. DOI: 10.12691/ajfst-4-4-5
Pub. Date: June 29, 2016Views: 17777Downloads: 15287
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Bartter Syndrome: A Rare Renal Tubulopathy Presenting with Polyuria, Generalized Weakness and Recurrent Tetany in an Adolescent Male
American Journal of Medical Case Reports. 2018, 6(7), 124-127. DOI: 10.12691/ajmcr-6-7-1
Pub. Date: July 28, 2018Views: 2247Downloads: 1518
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Ultrasound-assisted Dehydration Process Applied to Red GlobeGrapes for Producing Low Calorie Raisins
American Journal of Food Science and Technology. 2018, 6(5), 209-214. DOI: 10.12691/ajfst-6-5-3
Pub. Date: July 24, 2018Views: 2007Downloads: 1479
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Study of Iron Yam-Chip (Dioscorea opposita Thunb. cv. Tiegun) Dehydration Using Far-Infrared Radiation Assisted Heat Pump Drying
Journal of Food and Nutrition Research. 2015, 3(1), 20-25. DOI: 10.12691/jfnr-3-1-4
Pub. Date: January 10, 2015Views: 8547Downloads: 5910Citations: 2
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Effect of Natural Aloe Vera Gel Coating Combined with Calcium Chloride and Citric Acid Treatments on Ggrape (Vitis vinifera L. Cv. Askari) Quality during Storage
American Journal of Food Science and Technology. 2014, 2(1), 1-5. DOI: 10.12691/ajfst-2-1-1
Pub. Date: January 10, 2014Views: 16786Downloads: 11420Citations: 6
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Physico-chemical Properties and Sensory Evaluation of Fish Seasoning Powder
American Journal of Food Science and Technology. 2019, 7(2), 52-56. DOI: 10.12691/ajfst-7-2-3
Pub. Date: March 07, 2019Views: 1118Downloads: 839
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Differences in Nutrition and Hydration Status Related to Swallowing Function and Age in Acute Stroke Patients
Journal of Food and Nutrition Research. 2018, 6(12), 719-724. DOI: 10.12691/jfnr-6-12-1
Pub. Date: December 18, 2018Views: 1270Downloads: 905
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