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4 results for Far North Region.

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Physico-chemical Characterization Leaves from Five Genotypes of Cassava (Manihot esculenta Crantz) Consumed in the Far North Region (Cameroon)
by Benoît B. KOUBALA, Alphonse LAYA, Harouna MASSAÏ, Habiba KOUNINKI and Elias N. NUKENINE
American Journal of Food Science and Technology. 2015, 3(2), 40-47. DOI: 10.12691/ajfst-3-2-3
Pub. Date: April 29, 2015Views: 26549Downloads: 26086Citations: 2
Cassava genotypes leaves nutritional qualities Far North Region
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Unlocking Graduates’ Employability: The Case of Technical High School Graduates of the Diamaré Division, Far North Region, Cameroon
by Sylvanus W. NGU and Patience P. Teneng
American Journal of Educational Research. 2020, 8(9), 705-717. DOI: 10.12691/education-8-9-13
Pub. Date: September 26, 2020Views: 7402Downloads: 8444
TVET graduate employability policy implementation curriculum infrastructure partnership
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Proximate Composition, Fatty Acid and Mineral Contents of Four Freshwater Fish from Maga Lake (Far North Region of Cameroon)
by Noël TENYANG, Roger PONKA, Bernard TIENCHEU, Fabrice TONFACK DJIKENG and Hilaire Macaire WOMENI
American Journal of Food Science and Technology. 2016, 4(3), 64-69. DOI: 10.12691/ajfst-4-3-2
Pub. Date: May 16, 2016Views: 20102Downloads: 18643
proximate composition fatty acid mineral content Maga Lake fish Cameroon
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Physic-Mechanical Characterisation of Materials Clay Mayo-Tsanaga in the Far North Region of Cameroon
by E. Ngale Haulin, F. Tchangnwa Nya, C. Kabe and B. Touogam Touolak
American Journal of Materials Science and Engineering. 2014, 2(4), 68-72. DOI: 10.12691/ajmse-2-4-4
Pub. Date: December 30, 2014Views: 28234Downloads: 25775
characterisation valuation clay industrial mineral substances ceramic industry North Cameroon
Abstract Full Text PDF (185 KB) Full Text HTML Full Text ePUB (585 KB)
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