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Quality Characteristics of Cassava-Ackee-Groundnut Composite Cookies
by Anne C. Sahé, Jacob K. Agbenorhevi and Faustina D. Wireko-Manu
American Journal of Food Science and Technology. 2019, 7(2), 57-64. DOI: 10.12691/ajfst-7-2-4
Pub. Date: March 12, 2019Views: 13220Downloads: 13504
cassava ackee arils groundnut cookies nutrients sensory properties
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