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3 results for red seaweed.

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Keyword     red seaweed

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Nutritional Composition and Bioactive Compounds of Red Seaweed: A Mini-Review
by Giulianna Gamero-Vega, María Palacios-Palacios and Vilma Quitral
Journal of Food and Nutrition Research. 2020, 8(8), 431-440. DOI: 10.12691/jfnr-8-8-7
Pub. Date: August 26, 2020Views: 10236Downloads: 15789
seaweeds algae rhodophyta red algae porphyra
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Evaluation of the Genotoxicity of a Gelidium elegans Extract in Vitro and in Vivo
by Kui-Jin Kim, Jia Choi and Boo-Yong Lee
Journal of Food and Nutrition Research. 2016, 4(10), 653-657. DOI: 10.12691/jfnr-4-10-4
Pub. Date: September 22, 2016Views: 18147Downloads: 17253Citations: 1
genotoxicity safety Gelidium elegans red seaweed food ingredient
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Physicochemical, Sensory, and Cooking Qualities of Gluten-free Pasta Enriched with Indonesian Edible Red Seaweed (Kappaphycus Alvarezii)
by Enny Sholichah, Rima Kumalasari, Novita Indrianti, Lia Ratnawati, Ari Restuti and Aris Munandar
Journal of Food and Nutrition Research. 2021, 9(4), 187-192. DOI: 10.12691/jfnr-9-4-3
Pub. Date: April 06, 2021Views: 6165Downloads: 7593
gluten-free pasta Kappaphycus alvarezii seaweed puree hydrocolloid
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