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27 results for preservation.

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Thermomechanical and Antioxidative Properties of Monodora Myristica Infused Polysulfone Active Film Package
by Adanze A.Nwakaudu, Madueke S. Nwakaudu, Clifford I. Owuamanam, Nnamdi C. Iheaturu and Michael O. Daramola
Journal of Polymer and Biopolymer Physics Chemistry. 2019, 7(1), 10-17. DOI: 10.12691/jpbpc-7-1-2
Pub. Date: July 21, 2019Views: 22375Downloads: 24242
active polymer package natural antioxidant monodora myristica spice extract lipid preservation
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Effect of Aframomum danielliExtract on the Quality of Non Alcoholic Malt Beverage Produced from Quality Protein Maize (QPM) at Storage
by Elizabeth O. Farinde
American Journal of Food Science and Technology. 2019, 7(2), 65-70. DOI: 10.12691/ajfst-7-2-5
Pub. Date: March 19, 2019Views: 12587Downloads: 15451
QPM malt beverage Aframomum danielli ambient refrigerated preservation
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3-Dimensional Volumetric Analysis of Double Socket-shield for Maximum Tissue Preservation at Immediate Implant Replacement of Multi-Rooted Teeth, A Case Report
by Maher Abdullatif Walid
International Journal of Dental Sciences and Research. 2018, 6(3), 57-65. DOI: 10.12691/ijdsr-6-3-2
Pub. Date: March 31, 2018Views: 27251Downloads: 28032
socket-shield multi-rooted teeth ridge preservation volumetric measurement immediate implant placement tooth retention
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Alveolar Bone Preservation. Biological Basis and Techniques
by Alaa Abdelhamid
International Journal of Dental Sciences and Research. 2017, 5(3), 56-68. DOI: 10.12691/ijdsr-5-3-3
Pub. Date: August 08, 2017Views: 22167Downloads: 21272
alveolar bone tooth
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Application of Pulsed Electric Field for Microorganisms Inactivation in Date palm Fruits
by M. E. A. Mohammed, A. H. Amer Eissa and S. M. Aleid
Journal of Food and Nutrition Research. 2016, 4(10), 646-652. DOI: 10.12691/jfnr-4-10-3
Pub. Date: September 18, 2016Views: 30314Downloads: 30079
pulsed electric field date palm fruits microbial contamination preservation non-thermal technology
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Effects of High-pressure Processing Technique on the Quality and Shelf Life of Chinese Style Sausages
by C.K. Yeung and S.C. Huang
Journal of Food and Nutrition Research. 2016, 4(7), 442-447. DOI: 10.12691/jfnr-4-7-5
Pub. Date: July 22, 2016Views: 24871Downloads: 24302
meat products non-thermal preservation process refrigeration storage microbial status
Abstract Full Text PDF (242 KB) Full Text HTML Full Text ePUB (93 KB)
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Conservation of Biodiversity with Reference to Indigenous Herbal Therapeutic Agents
by Jaya Vikas Kurhekar
Journal of Applied & Environmental Microbiology. 2014, 2(2), 42-45. DOI: 10.12691/jaem-2-2-2
Pub. Date: March 07, 2014Views: 20542Downloads: 19347
therapeutic agent antimicrobial activity aqueous extract inhibition zones preservation and propagation ethnic medicinal agents
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Open AccessReview Article
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Minimally Invasive Dentistry: A Comprehensive Review of Principles, Techniques, and Clinical Applications
by Dr Ramsha Parwez, Dr Dhruvita Mangukiya, Dr Deepthi Dandu, Dr Bhumika Patel, Dr Sree Rekha Movva, Dr Monica Milagros Parra Rodil and Dr Sandeep Singh
American Journal of Medical Sciences and Medicine. 2026, 14(1), 1-6. DOI: 10.12691/ajmsm-14-1-1
Pub. Date: March 01, 2026Views: 395Downloads: 3020
Minimally Invasive Dentistry Tooth Preservation Adhesive Dentistry Caries Management
Abstract Full Text PDF (108 KB) Full Text HTML Full Text ePUB (88 KB)
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Influence of Two Post-Harvest Preservation Processes on the Biochemical, Microbiological and Organoleptic Properties of Yellow Onions Sold in the Korhogo Departement
by OULAI Dehegnan Penan Patricia, TOURE Naka, LIBRA Michel Archange and NIAMKE Lamine Stébastien
Journal of Food and Nutrition Research. 2025, 13(10), 390-398. DOI: 10.12691/jfnr-13-10-1
Pub. Date: October 10, 2025Views: 1242Downloads: 2972
Onion post-harvest losses drying pre-treatment preservation Korhogo
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Quality Attributes, Physiology, and Postharvest Technologies of Tomatoes (Lycopersicum Esculentum) – A Review
by Uchenna Emmanuel Umeohia and Abiodun Adekunle Olapade
American Journal of Food Science and Technology. 2024, 12(2), 42-64. DOI: 10.12691/ajfst-12-2-1
Pub. Date: March 26, 2024Views: 9169Downloads: 11319
tomatoes postharvest physiology senescence preservation
Abstract Full Text PDF (695 KB) Full Text HTML Full Text ePUB (1440 KB)
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