Journals A-Z
All Subjects
Free Journals
sciepub.com

1 results for Word Association.

Parameters for your search query:
Keyword     Word Association

Open AccessArticle
Export: RIS | BibTeX | EndNote
Modification of Consumer Perception when Sous-vide Technology is Applied to a Fish-based Product
by Valeria Berrondo and Adriana Gámbaro
Journal of Food and Nutrition Research. 2023, 11(3), 223-231. DOI: 10.12691/jfnr-11-3-7
Pub. Date: March 19, 2023Views: 4087Downloads: 4481
sous-vide burger fish Word Association Dialogue Completion projective acceptability
Abstract Full Text PDF (177 KB) Full Text HTML Full Text ePUB (212 KB)
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Journals

Article Types