9 results for chips.

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Aflatoxin and Fumonisin Contamination of Sun-Dried Sweet Potato (Ipomoea batatas L.) Chips in Kahama District, Tanzania
Journal of Applied & Environmental Microbiology. 2016, 4(3), 55-62. DOI: 10.12691/jaem-4-3-2
Pub. Date: June 15, 2016Views: 29036Downloads: 27241Citations: 1
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Responses of Tribolium castaneum (Herbst.) (Coleoptera: Tenebrionidae) to Coloured Polyethylene Films in Storage of Musa Chips
World Journal of Agricultural Research. 2014, 2(2), 51-55. DOI: 10.12691/wjar-2-2-4
Pub. Date: March 21, 2014Views: 26718Downloads: 22676
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Study of Iron Yam-Chip (Dioscorea opposita Thunb. cv. Tiegun) Dehydration Using Far-Infrared Radiation Assisted Heat Pump Drying
Journal of Food and Nutrition Research. 2015, 3(1), 20-25. DOI: 10.12691/jfnr-3-1-4
Pub. Date: January 10, 2015Views: 18329Downloads: 15690Citations: 2
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Efficacy of Three Protectants, Primiphos Methyl, Piper guineense and Eugenia aromatica, against Tribolium castaneum (Herbst) (Coleoptera Tenebrionidae) on Stored Chips of Three Musa spp
World Journal of Agricultural Research. 2014, 2(3), 136-141. DOI: 10.12691/wjar-2-3-9
Pub. Date: June 12, 2014Views: 21572Downloads: 16406Citations: 1
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Microbial Assessment of Biscuits, Chips, and UHT Milk in Hargeisa Somaliland
Journal of Food Security. 2024, 12(2), 13-17. DOI: 10.12691/jfs-12-2-1
Pub. Date: May 15, 2024Views: 930Downloads: 1094
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Physicochemical and Biological Evaluations of Packaged Chips and Meat balls Produced from Broiler Chicken Fed Diets Supplemented with Onion Wastes for Sustainability
American Journal of Food Science and Technology. 2023, 11(2), 34-40. DOI: 10.12691/ajfst-11-2-1
Pub. Date: March 19, 2023Views: 1851Downloads: 2263
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Soaking Effects of Chips from Two Bitter Yam Species on Chemical and Functional Compositions of the Flour
American Journal of Food Science and Technology. 2020, 8(4), 161-165. DOI: 10.12691/ajfst-8-4-5
Pub. Date: July 20, 2020Views: 4889Downloads: 5107
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Proximate Composition and Sensory Qualities of Chips Produced From Ackee Aril Flour
American Journal of Food Science and Technology. 2016, 4(2), 38-42. DOI: 10.12691/ajfst-4-2-2
Pub. Date: February 24, 2016Views: 16162Downloads: 13373
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Quality of Potato Chips as Influenced by Aloe Vera Coating
Journal of Food and Nutrition Research. 2015, 3(3), 157-161. DOI: 10.12691/jfnr-3-3-5
Pub. Date: March 10, 2015Views: 22837Downloads: 19248Citations: 4
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