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3 results for protectants.

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Cocoa By-products As An Alternative to Expensive Cryoprotectants for Freeze-drying of Lactobacillus plantarum
by Jean-Marie AHOUSSI, Hadja OUATTARA, Lamine SAMAGACI, Néhémie MONHON, Victoria KADET, Honoré OUATTARA, Théodore DJENI and Sébastien NIAMKE
American Journal of Microbiological Research. 2024, 12(6), 131-137. DOI: 10.12691/ajmr-12-6-3
Pub. Date: November 26, 2024Views: 2655Downloads: 5276
Lactobacillus plantarum Cocoa bean liquor Cocoa pods Freeze-drying Cryoprotectants
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Efficacy of Three Protectants, Primiphos Methyl, Piper guineense and Eugenia aromatica, against Tribolium castaneum (Herbst) (Coleoptera Tenebrionidae) on Stored Chips of Three Musa spp
by Modesta Ngozi Chukwulobe and Bonaventure Chukwujindu Echezona
World Journal of Agricultural Research. 2014, 2(3), 136-141. DOI: 10.12691/wjar-2-3-9
Pub. Date: June 12, 2014Views: 24725Downloads: 20528Citations: 1
Musa chips powdered plant extracts synthetic pesticide protectants T. castaneum damage
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Cocoa Residues as Support Material for Acetobacter pasteurianus Starter Culture Freeze-Drying
by Lamine SAMAGACI, Hadja OUATTARA, Victoria KADET, Syntyche BOGUI, Théodore DJENI and Sébastien NIAMKE
Journal of Applied & Environmental Microbiology. 2025, 13(1), 7-11. DOI: 10.12691/jaem-13-1-2
Pub. Date: March 12, 2025Views: 2062Downloads: 3656
Acetobacter pasteurianus cocoa pulp cocoa pericarp cryoprotectants
Abstract Full Text PDF (190 KB) Full Text HTML Full Text ePUB (81 KB)
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