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American Journal of Food and Nutrition
ISSN (Print): 2374-1155 ISSN (Online): 2374-1163 Website: https://www.sciepub.com/journal/ajfn Editor-in-chief: Mihalis Panagiotidis
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Content: Volume 5, Issue 1

Open AccessReview Article
Exploring Relationships between Biodiversity and Dietary Diversity in the Mediterranean Region: Preliminary Insights from a Literature Review
by Hamid El Bilali, Gabrielle O’Kane, Roberto Capone, Elliot M. Berry and Sandro Dernini
American Journal of Food and Nutrition. 2017, 5(1), 1-9. DOI: 10.12691/ajfn-5-1-1
Pub. Date: January 19, 2017Views: 12250Downloads: 10684
agro-biodiversity biodiversity dietary diversity mediterranean diet mediterranean region
Abstract Full Text PDF (361 KB) Full Text HTML Full Text ePUB (41 KB)
Open AccessArticle
Determination of Bioactive Properties of Different Temperature Camellia sinensis (Green Tea)
by Nighat Zia udDen and Muhammad Shahid
American Journal of Food and Nutrition. 2017, 5(1), 10-18. DOI: 10.12691/ajfn-5-1-2
Pub. Date: January 22, 2017Views: 22607Downloads: 20864
green tea biological activities antimicrobial activities mutagenic activities
Abstract Full Text PDF (338 KB) Full Text HTML Full Text ePUB (910 KB)
Open AccessReview Article
Reviewing Nutritional Quality of Small Freshwater Fish Species
by Snigdha Dey, Kamales K. Misra and Sumit Homechoudhuri
American Journal of Food and Nutrition. 2017, 5(1), 19-27. DOI: 10.12691/ajfn-5-1-3
Pub. Date: February 07, 2017Views: 16858Downloads: 14339
SIFFs nutrition fatty acids fish culture disease conservation
Abstract Full Text PDF (347 KB) Full Text HTML Full Text ePUB (401 KB)
Open AccessArticle
Marketing of Live Poultry in Northwest of Dhaka City –A Value Chain Analysis
by Islam S., Begum J., Hossain M. I. and Khatun M.
American Journal of Food and Nutrition. 2017, 5(1), 28-40. DOI: 10.12691/ajfn-5-1-4
Pub. Date: February 16, 2017Views: 42209Downloads: 39683
live poultry market actors marketing system value addition
Abstract Full Text PDF (544 KB) Full Text HTML Full Text ePUB (1047 KB)
Open AccessArticle
An Applied Research Method on Assembling Milk Spoilage Bacteria from Different Milk Samples
by Avra Pratim Chowdhury, Anuva Chowdhury, Bhriganka Bharadwaj and Mohammad Abul Manchur
American Journal of Food and Nutrition. 2017, 5(1), 41-50. DOI: 10.12691/ajfn-5-1-5
Pub. Date: March 01, 2017Views: 20446Downloads: 18587
alkaline phosphatase somatic cell count coli form count microscopic factor
Abstract Full Text PDF (569 KB) Full Text HTML Full Text ePUB (2539 KB)
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