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Erosion of the Mediterranean Diet in Apulia Region, South-eastern Italy: Exploring Socio-cultural and Economic Dynamics

by Francesco Bottalico, Xavier Medina, Roberto Capone, Hamid El Bilali and Philipp Debs

Journal of Food and Nutrition Research. 2016, 4(4), 258-266. DOI: 10.12691/jfnr-4-4-10
Pub. Date: May 30, 2016Views: 21580 Downloads: 21030Like: 3

Mediterranean diet Apulia region Italy diet erosion food system

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