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The Study of Total Lipid Rate and Fatty Acids of Pearl Mullet (Chalcalburnus Tarichii P.1811) and Nutritional Importancein Van, Turkey

by Salih Çibuk, Nurhayat Atasoy and Sema Kaptanoğlu

Journal of Food and Nutrition Research. 2014, 2(1), 1-8. DOI: 10.12691/jfnr-2-1-1
Pub. Date: January 02, 2014Views: 25247 Downloads: 19863Like: 103

fatty acid seasonal changes fish Turkey

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