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Antimicrobial Effects of Camel Milk against Some Bacterial Pathogens

by Magdy Hassan YASSIN, Mahamed Mohamed Soliman, Salama Abd-Elhafez Mostafa and Hussein Abdel-Maksoud Ali

Journal of Food and Nutrition Research. 2015, 3(3), 162-168. DOI: 10.12691/jfnr-3-3-6
Pub. Date: March 10, 2015Views: 33323 Downloads: 30235Like: 30Citations: 7

camel milk supplementation antibacterial activity E. coli and S. aureus pathogenicity wistar rats

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