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Health Benefits of Edible Mushrooms Focused on Coriolus versicolor: A Review

by Aritson Cruz, Lígia Pimentel, Luis M. Rodríguez-Alcalá, Tito Fernandes and Manuela Pintado

Journal of Food and Nutrition Research. 2016, 4(12), 773-781. DOI: 10.12691/jfnr-4-12-2
Pub. Date: December 08, 2016Views: 21640 Downloads: 21420Like: 3

Polysaccharopeptide Polysaccharopeptide Krestin Health-promoting Potential Bioactive Compounds Prebiotic Activity

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