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4 results for GC/MS.

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Keyword    GC/MS

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Boswellia Serrata Essential Oils: Comparison of the Chemical Composition, Antimicrobial and Antioxidant Activity of the Commercially Available One and Hydrodistilled from Commercial Resin
by Natalija Tošić, Vesna Nikolić, Ljiljana Stanojević, Jelena Stanojević, Ljubiša Nikolić, Ana Dinić, Ivana Gajić, Maja Urošević and Vojkan Miljković
Journal of Food and Nutrition Research. 2024, 12(12), 545-554. DOI: 10.12691/jfnr-12-12-2
Pub. Date: December 30, 2024Views: 645Downloads: 16227
essential oil Boswellia serrata GC/MS analysis antioxidant activity antimicrobial activity
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A View on Volatile Compounds of Kars Gruyere Cheese, a Traditional Cheese in Turkey
by Asya ÇETİNKAYA and Güzin KABAN
American Journal of Food Science and Technology. 2017, 5(1), 6-10. DOI: 10.12691/ajfst-5-1-2
Pub. Date: November 26, 2016Views: 12092Downloads: 10170
cheese Gruyere volatile compounds SPME GC/MS
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Analysis of Essential Oil in Sophora japonica L. Flower Buds on Different Stages of Development by Gas Chromatography-Mass Spectrometry
by Zead Helmi Mahmoud Abudayeh, Khaldun M. Al Azzam, Iryna Semenivna Cholak, Uliana Vladimirovna karpiuk, Ahmad Naddaf and Hassan Y. Aboul-Enein
World Journal of Analytical Chemistry. 2015, 3(1A), 15-20. DOI: 10.12691/wjac-3-1A-4
Pub. Date: September 13, 2015Views: 18579Downloads: 16527
Sophora japonica L. green bud formed bud bud opening essential oil GC/MS
Abstract Full Text PDF (667 KB) Full Text HTML Full Text ePUB (455 KB)
This article belongs to the Special Issue Recent Development of Pharmaceutical and Biomedical Analysis
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Determination of Antioxidant and Antimicrobial Activities of Medically Important Mushrooms Using Different Solvents and Chemical Composition via GC/MS Analyses
by Emre Avcı, Gulcin Alp Avcı and Dursun Ali Kose
Journal of Food and Nutrition Research. 2014, 2(8), 429-434. DOI: 10.12691/jfnr-2-8-1
Pub. Date: August 04, 2014Views: 33481Downloads: 25217
Ganoderma lucidium Lentinula edodes Coprinus micaceus radical scavenging activity total antioxidant status GC/MS analysis antimicrobial activity
Abstract Full Text PDF (352 KB) Full Text HTML Full Text ePUB (447 KB)
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