2398 results for DO.

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Pine Species Provide a Niche for Legionella Longbeachae
Journal of Applied & Environmental Microbiology. 2020, 8(2), 46-52. DOI: 10.12691/jaem-8-2-2
Pub. Date: November 02, 2020Views: 209Downloads: 144
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Out of School Children: Enhancing Factors and Consequences for Sustainable Development in North Central Geo-Political Zone, Nigeria
American Journal of Educational Research. 2020, 8(10), 804-811. DOI: 10.12691/education-8-10-10
Pub. Date: October 30, 2020Views: 244Downloads: 150
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Punicalagin Inhibits Palmitate Acid-induced Lipoapoptosis through Inhibition of ER Stress, and Activation of SIRT1/Autophagy in HepG2 Cells
Journal of Food and Nutrition Research. 2020, 8(9), 536-542. DOI: 10.12691/jfnr-8-9-10
Pub. Date: September 29, 2020Views: 789Downloads: 533
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Analysis of the Flavor and Active Compounds in Lonicera japonica Wine Produced by a New Extraction and Fermentation Method
American Journal of Food Science and Technology. 2020, 8(5), 185-195. DOI: 10.12691/ajfst-8-5-3
Pub. Date: September 29, 2020Views: 900Downloads: 608
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The Optimization of an Electric Vehicle (EV) for Improved Range
American Journal of Vehicle Design. 2020, 6(1), 1-7. DOI: 10.12691/ajvd-6-1-1
Pub. Date: September 29, 2020Views: 563Downloads: 323
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Optimization of Culture Conditions for Enhanced Bacteriocin Production by Lactococcus lactisMT186647 Using Response Surface Methodology
American Journal of Microbiological Research. 2020, 8(4), 110-116. DOI: 10.12691/ajmr-8-4-1
Pub. Date: September 29, 2020Views: 761Downloads: 530
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Antimicrobial Effect of Non-polar Compounds Extracted from Medicinal Plants
American Journal of Food and Nutrition. 2020, 8(3), 61-68. DOI: 10.12691/ajfn-8-3-2
Pub. Date: September 26, 2020Views: 599Downloads: 424
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Nrf2/HO-1-inductive Preventive Effect of 3,5-dicaffeoylquinic Acid, Antioxidant Compound from Green Coffee Beans, on Dimethylnitrosamine-induced Liver Fibrosis in Rats
Journal of Food and Nutrition Research. 2020, 8(9), 528-535. DOI: 10.12691/jfnr-8-9-9
Pub. Date: September 24, 2020Views: 698Downloads: 525
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Usual Nutrient and Food Intake of Filipino Stunted Children: Does It Matter?
Journal of Food and Nutrition Research. 2020, 8(9), 516-527. DOI: 10.12691/jfnr-8-9-8
Pub. Date: September 24, 2020Views: 542Downloads: 388
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Nutritional Composition and Bioactive Compounds of Red Seaweed: A Mini-Review
Journal of Food and Nutrition Research. 2020, 8(8), 431-440. DOI: 10.12691/jfnr-8-8-7
Pub. Date: August 26, 2020Views: 889Downloads: 570
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