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Synergistic Bio-preservative Effects of Vernonia Amygdalina Leaves and Sacoglottis Gabonensis Stem Bark on Palm Wine from Elaeis Guineensis and Raphia Hookeri from Uturu, Nigeria

by Onwuakor Chijioke .E and Ukaegbu-Obi K.M

American Journal of Microbiological Research. 2014, 2(4), 113-117. DOI: 10.12691/ajmr-2-4-2
Pub. Date: July 15, 2014Views: 40861 Downloads: 36171Like: 34

synergistic bio-preservative Vernonia amygdalina Sacoglottis gabonensis palm wine Uturu

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