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3 results for Indigenous Communities.

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Exploring Regional Differences in Traditional Food Harvesting in Three Arctic and Sub-Arctic Indigenous Communities in Canada
by Derek R. Wendel, Cole Goode and Michael A. Robidoux
Journal of Food Security. 2026, 14(1), 22-31. DOI: 10.12691/jfs-14-1-4
Pub. Date: May 15, 2026Views: 81Downloads: 2296
Food security North Traditional food Nutrition Energy requirements Food systems
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Dietary Diversity in Rural Households: The Case of Indigenous Communities in Sierra Tarahumara, Mexico
by Otilia Vanessa Cordero-Ahiman, Eduardo Santellano-Estrada and Alberto Garrido
Journal of Food and Nutrition Research. 2017, 5(2), 86-94. DOI: 10.12691/jfnr-5-2-3
Pub. Date: February 15, 2017Views: 22599Downloads: 20989
household dietary diversity score access to food food groups food security Mexico
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Subjective Well-Being and Indigenous Communities: An Insight from the Field
by Sujit Kuiry, Tapas Singh Sardar and Dr. Laxmiram Gope
World Journal of Social Sciences and Humanities. 2026, 12(1), 1-7. DOI: 10.12691/wjssh-12-1-1
Pub. Date: April 08, 2026Views: 264Downloads: 1370
Subjective Well-Being Indigenous Communities Indigenous knowledge system holistic development well-being
Abstract Full Text PDF (182 KB) Full Text HTML Full Text ePUB (256 KB)
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