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American Journal of Food and Nutrition
ISSN (Print): 2374-1155 ISSN (Online): 2374-1163 Website: https://www.sciepub.com/journal/ajfn Editor-in-chief: Mihalis Panagiotidis
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Content: Volume 2, Issue 4

Open AccessArticle
Efficacy of Ginger (Zingiber officinale Roscoe) Extracts in Lowering Blood Glucose in Normal and High Fat Diet-induced Diabetic Rats
by ADENIYI Paulina Oludoyin and SANUSI Rasaki Adegoke
American Journal of Food and Nutrition. 2014, 2(4), 55-58. DOI: 10.12691/ajfn-2-4-1
Pub. Date: August 04, 2014Views: 20195Downloads: 15541Citations: 2
cooked ginger extract high fat diet diabetes
Abstract Full Text PDF (83 KB) Full Text HTML Full Text ePUB (64 KB)
Open AccessArticle
Microbiological Assessment and Prevalence of Food Borne Pathogens in Street Vended Wara - Nigerian White Cheese
by Omemu A.M, Obadina O. A, Taiwo G.J and Obuotor T.M.
American Journal of Food and Nutrition. 2014, 2(4), 59-62. DOI: 10.12691/ajfn-2-4-2
Pub. Date: August 17, 2014Views: 23179Downloads: 15746
cheese wara food-borne pathogen street vended
Abstract Full Text PDF (78 KB) Full Text HTML Full Text ePUB (88 KB)
Open AccessReview Article
Assessment of Nutritional Status in Endogeneous Children in Rural Area in Northern Sudan
by Faroug Bakheit Mohamed Ahmed and Nagah A.A.Mohamed
American Journal of Food and Nutrition. 2014, 2(4), 63-65. DOI: 10.12691/ajfn-2-4-3
Pub. Date: September 14, 2014Views: 19227Downloads: 14153
child nutrition rural area Sudan
Abstract Full Text PDF (68 KB) Full Text HTML Full Text ePUB (46 KB)
Open AccessReview Article
Effect of Nutritional Regulation on Adipokines in Obesity: A Review
by Mansi Chopra, Anupa Siddhu and Nikhil Tandon
American Journal of Food and Nutrition. 2014, 2(4), 66-70. DOI: 10.12691/ajfn-2-4-4
Pub. Date: September 14, 2014Views: 16512Downloads: 11935
nutritional regulation obesity adipokines macronutrients inflammation
Abstract Full Text PDF (118 KB) Full Text HTML Full Text ePUB (32 KB)
Open AccessArticle
Comparative Phytochemical, Nutrient and Anti-Nutrient of Stems of Ipomoea Involucrata Beauv, Ipomoea. Triloba L. and Ipomoea Batatas Lam
by U. A. Essiett and U. J. Ukpong
American Journal of Food and Nutrition. 2014, 2(4), 71-76. DOI: 10.12691/ajfn-2-4-5
Pub. Date: October 22, 2014Views: 22598Downloads: 16654Citations: 4
Convolvulaceae Ipomoea species phytochemical screening proximate
Abstract Full Text PDF (107 KB) Full Text HTML Full Text ePUB (62 KB)
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