American Journal of Food and Nutrition
ISSN (Print): 2374-1155 ISSN (Online): 2374-1163 Website: https://www.sciepub.com/journal/ajfn Editor-in-chief: Mihalis Panagiotidis
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Content: Volume 11, Issue 3

Open AccessArticle
Obesity as an Overview Challenge Among People Trying to Lose Weight
American Journal of Food and Nutrition. 2023, 11(3), 59-64. DOI: 10.12691/ajfn-11-3-1
Pub. Date: August 20, 2023Views: 1929Downloads: 2166
Open AccessArticle
Plant Parasitic nematodes associated with sugarcane cultivation Saccharum officinarum L. in Ferkessédougou department (Tchologo region), Côte d’Ivoire.
American Journal of Food and Nutrition. 2023, 11(3), 65-70. DOI: 10.12691/ajfn-11-3-2
Pub. Date: August 25, 2023Views: 2587Downloads: 2829
Open AccessArticle
Biological Activities of Ashwagandha (Withania somnifera L.) Roots and their Effect on the Neurological Complications of Obesity in Rats
American Journal of Food and Nutrition. 2023, 11(3), 71-88. DOI: 10.12691/ajfn-11-3-3
Pub. Date: September 27, 2023Views: 2751Downloads: 3508
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Open AccessArticle
Study of the Nutritional and Hypoglycemic Effects of Soumbara (Parkia biglobosa) and Moringa (Moringa oleifera) Leaf Formulations on Mouse (Mus musculus)
American Journal of Food and Nutrition. 2023, 11(3), 89-99. DOI: 10.12691/ajfn-11-3-4
Pub. Date: October 07, 2023Views: 2893Downloads: 3269
Open AccessArticle
Possible Mechanisms Underlying the Therapeutic Effects of Brown Algae (Sargassum subrepandum) for Oxidative Stress in Diabetic Rats
American Journal of Food and Nutrition. 2023, 11(3), 100-111. DOI: 10.12691/ajfn-11-3-5
Pub. Date: November 02, 2023Views: 2261Downloads: 2819
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