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Studying the Properties of the Active Compounds Extracted from the Seeds of Some Root Plants and the Effect of Preserving Sun Flower Oil
by Adnan Wahhab Habeeb Al-Mudhafr
Journal of Food and Nutrition Research. 2019, 7(8), 573-578. DOI: 10.12691/jfnr-7-8-4
Pub. Date: August 29, 2019Views: 13120Downloads: 12785
active compounds rapeseed seed radish seeds antioxidants activity sun flower oils
Abstract Full Text PDF (174 KB) Full Text HTML Full Text ePUB (406 KB)
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