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6 results for nutritional potential.

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Keyword    nutritional potential

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Evaluation of Nutritional Potential of Five Unexplored Wild Edible Plants Consumed by the Tribal People of Arunachal Pradesh State in India
by Tapan Seal, Basundhara Pillai and Kausik Chaudhuri
Journal of Food and Nutrition Research. 2017, 5(1), 1-5. DOI: 10.12691/jfnr-5-1-1
Pub. Date: December 30, 2016Views: 21169Downloads: 19271
nutritional value of wild plants proximate composition mineral contents Arunachal Pradesh India
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Qualitative Phytochemical Screening and Nutritional Potential of Dichapetalum Guineense (Dc.) Keay
by Kodjo Selom EVENAMEDE, Mamatchi MELILA, Essowè Badanèzi POTCHO, Komi Michael Fulbert ADANLEMEGBE, Mawaté Florance BRUKUM, Kafui KPEGBA and Oudjaniyobi SIMALOU
World Journal of Organic Chemistry. 2025, 12(1), 20-25. DOI: 10.12691/wjoc-12-1-3
Pub. Date: November 01, 2025Views: 983Downloads: 3049
Dichapetalum guineense phytochemistry metabolites minerals nutritional value
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Physical, Biochemical, and Mineral Characterization of Wine Produced from Cashew Apple Enriched with Hibiscus sabdariffa Calyxes
by Esaie Willy Koui, Doudjo Soro, Edith Pascale Agbo, Gerardin Asengo Mabia, Nogbou Emmanuel Assidjo and Kouassi Benjamin Yao
Journal of Food and Nutrition Research. 2024, 12(10), 420-423. DOI: 10.12691/jfnr-12-10-3
Pub. Date: October 16, 2024Views: 3421Downloads: 4282
Cashew apple wine biochemical composition Hibiscus sabdariffa nutritional potential
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Physicochemical, Biochemical and Phytochemical Characterisation of Ripe Fruit of the Mombin Plum (Spondias mombin) from Côte d'Ivoire
by Paul Rodolphe Kouamé Tanou and Kouamé Mathias Koffi
Journal of Food and Nutrition Research. 2023, 11(10), 652-659. DOI: 10.12691/jfnr-11-10-7
Pub. Date: October 29, 2023Views: 4416Downloads: 5190
hog plum Spondias mombin biochemical and physicochemical characteristics nutritional potential Côte d'Ivoire
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Nutritional Potentialities of Main Traditional Dishes Regularly Consumed in Côte d'Ivoire
by Kunindjani Adou Koffi, Gbakayoro Jean Brice, Méïté Alassane and Brou Kouakou
World Journal of Agricultural Research. 2019, 7(2), 56-60. DOI: 10.12691/wjar-7-2-3
Pub. Date: March 16, 2019Views: 12980Downloads: 13470
nutritional potential traditional Ivorian dishes nutritional efficiency biometrics of organs
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Nutritional Potential of Aqueous Soaked Fermented Pentaclethra macrophylla(Benth) Seeds
by Ugbogu Amadike Eziuche and Emmanuel Okezie
American Journal of Food Science and Technology. 2018, 6(3), 108-113. DOI: 10.12691/ajfst-6-3-4
Pub. Date: March 17, 2018Views: 12976Downloads: 12688
antinutrients fermented food Pentaclethra macrophylla nutritional composition
Abstract Full Text PDF (124 KB) Full Text HTML Full Text ePUB (71 KB)
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