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Comparative Analysis of HPLC Fingerprint Combined with DAD Detection between Bupleuri Radix and Bupleuri Herba
by E Sun, Changmei Wang, Yingjie Wei and Xiaobin Jia
Journal of Food and Nutrition Research. 2015, 3(4), 267-273. DOI: 10.12691/jfnr-3-4-6
Pub. Date: April 26, 2015Views: 19296Downloads: 18643Citations: 2
Bupleuri Radix Bupleuri Herba HPLC-DAD fingerprint material basis
Abstract Full Text PDF (274 KB) Full Text HTML Full Text ePUB (309 KB)
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