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Ultrasonic-assisted Extraction, Purification, Antioxidant and Antibacterial Activity of Polysaccharide from Cornus officinalisLeaves
by Jian-Rui Sun, Da-Hong Wang, Jun-Feng Zhao and Shao-Bin Gu
Journal of Food and Nutrition Research. 2020, 8(9), 496-505. DOI: 10.12691/jfnr-8-9-6
Pub. Date: September 23, 2020Views: 8432Downloads: 10199
cornus officinalis leaves polysaccharide ultrasonic-assisted extraction antioxidant activity antibacterial activity
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