Open Access Peer Reviewed Journals | Science and Education Publishing: Search

1 results for Serigne Mbacké Diop.

Parameters for your search query:
Keyword Serigne Mbacké Diop

Open AccessArticle

Chemical Composition and Anti-inflammatory Activity of Apium graveolens var. dulce Essential Oils from Senegal

by Abdoulaye Thiam, Momar Talla Gueye, Cheikhna Hamala Sanghare, El Hadji Barka Ndiaye, Serigne Mbacké Diop, Papa Seyni Cissokho, Michel Bakar Diop, Ibrahima Ndiaye and Marie-Laure Fauconnier

American Journal of Food Science and Technology. 2020, 8(6), 226-232. DOI: 10.12691/ajfst-8-6-1
Pub. Date: October 28, 2020Views: 7868 Downloads: 10510Like: 6

Apium graveolens essential oils α-pinene linoleic acid 5-lipoxygenase and anti-inflammatory

Abstract Full Text PDF (302 KB) Full Text HTML Full Text ePUB (178 KB)

First Prev1Next Last

Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Agriculture & Food Sciences (1)

Journals

A. J. Food Science and Technology (1)

Article Types

Research Article (1)