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Proportion and Factors Associated with Inadequate Fruits and Vegetables Intake in Togo: Findings from the 2021 STEPS Survey
by Mamy EKLOU, Fifonsi Adjidossi GBEASOR-KOMLANVI, Raouf Tonyi MENSAH, Gérard KOGLO, Gloria AMEVOR, Cindy FAYEU, Didier Koumavi EKOUEVI and Mouftao BELO
Journal of Food Security. 2026, 14(1), 1-7. DOI: 10.12691/jfs-14-1-1
Pub. Date: January 06, 2026Views: 624Downloads: 2875
fruits and vegetables Intake Proportion associated factors STEPS survey Togo
Abstract Full Text PDF (300 KB) Full Text HTML Full Text ePUB (197 KB)
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