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Nutritional Profile of Cashew Kernel Pastes Produced in Côte d’Ivoire and Analysis of their Oil Quality

by CAMARA Monty Abibata, KONE-SORO Haffiata, NYAMIEN Yves Bleouh Jean and KONE Kisselmina Youssouf

American Journal of Food and Nutrition. 2026, 14(4), 148-154. DOI: 10.12691/ajfn-14-4-2
Pub. Date: October 19, 2026Views: 30 Downloads: 44Like: 0

Cashew kernel paste oil nutritional potential quality Anacardium occidentale

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