Open Access Peer Reviewed Journals | Science and Education Publishing: Search

1 results for Dao Klognin.

Parameters for your search query:
Keyword Dao Klognin

Open AccessArticle

Mango Seed Kernel Starch and Fat as Potential Substitutes for Food and Non-Food Applications

by Dao Klognin, Lessoy Thierry Zoué, Essoma Edwige Akoa and Sébastien Niamké

American Journal of Food Science and Technology. 2025, 13(3), 38-44. DOI: 10.12691/ajfst-13-3-1
Pub. Date: July 24, 2025Views: 2192 Downloads: 4788Like: 0

Mango seed kernel Starch Fat Physicochemical properties Functional properties

Abstract Full Text PDF (269 KB) Full Text HTML Full Text ePUB (229 KB)

First Prev1Next Last

Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Agriculture & Food Sciences (1)

Journals

A. J. Food Science and Technology (1)

Article Types

Research Article (1)