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Promotion of Indigenous Food Preservation and Processing Knowledge and the Challenge of Food Security in Africa
by Asogwa I.S., Okoye J.I and Oni K
Journal of Food Security. 2017, 5(3), 75-87. DOI: 10.12691/jfs-5-3-3
Pub. Date: June 08, 2017Views: 41189Downloads: 27550
indigenous knowledge food security food preservation food processing food storage
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