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Acceptance Survey of GM Food in China

by Y. T. Shao, H. J. Cai and G. Chen

Journal of Food and Nutrition Research. 2014, 2(11), 846-849. DOI: 10.12691/jfnr-2-11-14
Pub. Date: November 05, 2014Views: 22318 Downloads: 18157Like: 37Citations: 1

GM food food safety present situation root cause improvements China

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