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Keyword     nutritional potential

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Evaluation of Nutritional Potential of Five Unexplored Wild Edible Plants Consumed by the Tribal People of Arunachal Pradesh State in India
by Tapan Seal, Basundhara Pillai and Kausik Chaudhuri
Journal of Food and Nutrition Research. 2017, 5(1), 1-5. DOI: 10.12691/jfnr-5-1-1
Pub. Date: December 30, 2016Views: 23068Downloads: 21656
nutritional value of wild plants proximate composition mineral contents Arunachal Pradesh India
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Qualitative Phytochemical Screening and Nutritional Potential of Dichapetalum Guineense (Dc.) Keay
by Kodjo Selom EVENAMEDE, Mamatchi MELILA, Essowè Badanèzi POTCHO, Komi Michael Fulbert ADANLEMEGBE, Mawaté Florance BRUKUM, Kafui KPEGBA and Oudjaniyobi SIMALOU
World Journal of Organic Chemistry. 2025, 12(1), 20-25. DOI: 10.12691/wjoc-12-1-3
Pub. Date: November 01, 2025Views: 2471Downloads: 5559
Dichapetalum guineense phytochemistry metabolites minerals nutritional value
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Nutritional Profile of Cashew Kernel Pastes Produced in Côte d’Ivoire and Analysis of their Oil Quality
by CAMARA Monty Abibata, KONE-SORO Haffiata, NYAMIEN Yves Bleouh Jean and KONE Kisselmina Youssouf
American Journal of Food and Nutrition. 2026, 14(4), 148-154. DOI: 10.12691/ajfn-14-4-2
Pub. Date: October 19, 2026Views: 517Downloads: 966
Cashew kernel paste oil nutritional potential quality Anacardium occidentale
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Physical, Biochemical, and Mineral Characterization of Wine Produced from Cashew Apple Enriched with Hibiscus sabdariffa Calyxes
by Esaie Willy Koui, Doudjo Soro, Edith Pascale Agbo, Gerardin Asengo Mabia, Nogbou Emmanuel Assidjo and Kouassi Benjamin Yao
Journal of Food and Nutrition Research. 2024, 12(10), 420-423. DOI: 10.12691/jfnr-12-10-3
Pub. Date: October 16, 2024Views: 5477Downloads: 6339
Cashew apple wine biochemical composition Hibiscus sabdariffa nutritional potential
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Physicochemical, Biochemical and Phytochemical Characterisation of Ripe Fruit of the Mombin Plum (Spondias mombin) from Côte d'Ivoire
by Paul Rodolphe Kouamé Tanou and Kouamé Mathias Koffi
Journal of Food and Nutrition Research. 2023, 11(10), 652-659. DOI: 10.12691/jfnr-11-10-7
Pub. Date: October 29, 2023Views: 5908Downloads: 6874
hog plum Spondias mombin biochemical and physicochemical characteristics nutritional potential Côte d'Ivoire
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