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Quantification of Selected Anti – nutrients and Bioactive Compounds in African Bambara Groundnut (Vigna subterranea (L.) Verdc.)
by John Olayinka Atoyebi, Odutola Osilesi, Michael Abberton, Olugbenga Adebawo and Olaniyi Oyatomi
American Journal of Food and Nutrition. 2018, 6(3), 88-95. DOI: 10.12691/ajfn-6-3-5
Pub. Date: July 09, 2018Views: 15716Downloads: 14955
plant bioactive compounds anti – nutrients pulse Bambara groundnut
Abstract Full Text PDF (174 KB) Full Text HTML Full Text ePUB (639 KB)
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