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Kinetic Study and Thermodynamic Properties of Thermal Decoloration of Raphia sese Pulp Oil from Congo

by Bob Wilfrid Loumouamou, Eliane Thérèse Biassala, Célestine Kiminou Ngounga, Anicet Frédéric Binaki, Eldride Grace Divine Ngabé, Jean Mathurin Nzikou and Christian Feueltgaldah Bopoundza

American Journal of Food Science and Technology. 2024, 12(1), 13-18. DOI: 10.12691/ajfst-12-1-3
Pub. Date: January 19, 2024Views: 5591 Downloads: 7139Like: 0

kinetics thermodynamics thermal bleaching Raphia sese oil

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