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4 results for MALDI-TOF.

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Keyword     MALDI-TOF

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Prevalence of Enterobacteriaceae on Ready to Eat Salads, Drinking Water and Surfaces in Food Markets of Maputo, Mozambique
by Glória Alberto Manhique, Claudia Titze Hessel, Erika M DU Plessis, Stefani Machado Lopes, Susana de Oliveira Elias, Eduardo César Tondo and Lise Korten
Journal of Food and Nutrition Research. 2020, 8(1), 63-73. DOI: 10.12691/jfnr-8-1-9
Pub. Date: January 26, 2020Views: 14578Downloads: 17607
food markets indicators MALDI-TOF-MS hygiene quality foodborne pathogens
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Identification and Description of Culturable Airborne Bacteria Suspended in Aerosols from the Milking Area in Two Dairy Farms in Puerto Rico by Using MALDI-TOF MS
by J. J. Dragoni-Rosado, H. M. Ramirez-Ortiz, A. González-Mederos and A. E. Pérez-Matos
World Journal of Agricultural Research. 2023, 11(2), 44-53. DOI: 10.12691/wjar-11-2-2
Pub. Date: May 30, 2023Views: 4187Downloads: 5296
milk food microbiology environmental microbiology milking area environment
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The Utility of MALDI-TOF-Mass Spectrometry, Analytical Profile Index (API) and Conventional-PCR for the Detection of Foodborne Pathogens from Meat
by Tsepo Ramatla, Lubanza Ngoma and Mulunda Mwanza
Journal of Food and Nutrition Research. 2021, 9(8), 442-448. DOI: 10.12691/jfnr-9-8-7
Pub. Date: August 30, 2021Views: 5567Downloads: 7053
MALDI-TOF MS API PCR antimicrobial resistance meat contamination food safety
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Cultivable Opportunistic Bacterial Diversity and Seasonal Patterns in Water and Tilapia (Oreochromis niloticus) from Semi-Intensive Aquaculture Systems in Côte d’Ivoire: Case of Anyama and Aboisso
by Oswald Kouassi KRA, Fernique Kouadio KONAN, Maxime Kouao DIANE, Moussa CISSE, Allassane OUATTARA and Guessennd Kouadio Nathalie
Journal of Applied & Environmental Microbiology. 2026, 14(1), 24-29. DOI: 10.12691/jaem-14-1-4
Pub. Date: May 10, 2026Views: 165Downloads: 825
Aquaculture Nile tilapia cultivable bacteria opportunistic bacteria MALDI-TOF seasonal variation
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