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The Impact of Change in CEO Ownership on Future Firm Performance
Journal of Finance and Economics. 2020, 8(3), 100-106. DOI: 10.12691/jfe-8-3-2
Pub. Date: May 22, 2020Views: 43Downloads: 23
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Boundary Element Method Applied to the 2D Foil with Oscillating Heave and Pitch Motions
American Journal of Mechanical Engineering. 2020, 8(1), 17-25. DOI: 10.12691/ajme-8-1-3
Pub. Date: May 22, 2020Views: 115Downloads: 81
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Management of ST-Elevation Myocardial Infarction in the COVID-19 Era: The Role of Thrombosis and Anticoagulation Strategy
American Journal of Medical Case Reports. 2020, 8(9), 262-267. DOI: 10.12691/ajmcr-8-9-2
Pub. Date: May 22, 2020Views: 59Downloads: 36
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Selection of Superior Quality Annona Species by Means of Bioactive Compounds and Antioxidant Capacity
World Journal of Agricultural Research. 2020, 8(2), 39-44. DOI: 10.12691/wjar-8-2-3
Pub. Date: May 21, 2020Views: 71Downloads: 32
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On the Mechanism of the Serullas Test for Morphine
World Journal of Organic Chemistry. 2020, 8(1), 7-10. DOI: 10.12691/wjoc-8-1-3
Pub. Date: May 20, 2020Views: 53Downloads: 35
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Hydrogeological Characterization and Hydrodynamic Behaviour of the Overexploited Diass Aquifer System (Senegal) Inferred from Long Term Groundwater Level Monitoring
American Journal of Water Resources. 2020, 8(3), 104-117. DOI: 10.12691/ajwr-8-3-1
Pub. Date: May 15, 2020Views: 118Downloads: 90
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Spatial Variation of Rainwater Quality Parameters at Khulna City of Bangladesh
Journal of Environment Pollution and Human Health. 2020, 8(2), 49-54. DOI: 10.12691/jephh-8-2-2
Pub. Date: May 14, 2020Views: 105Downloads: 67
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Mechanical and Microstructural Properties of Compressed Earth Bricks (CEB) Incorporating Shea Butter Wastes and Stabilized with Cement
Journal of Materials Physics and Chemistry. 2020, 8(1), 1-8. DOI: 10.12691/jmpc-8-1-1
Pub. Date: May 14, 2020Views: 224Downloads: 66
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Comparison of Different Methods for Extracting Phenylethanoid Glycosides from Xinjiang Cistanchetubulosa
Journal of Food and Nutrition Research. 2020, 8(3), 121-128. DOI: 10.12691/jfnr-8-3-1
Pub. Date: March 07, 2020Views: 539Downloads: 423
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Oleogels and Their Contribution in the Production of Healthier Food Products: The Fats of the Future
Journal of Food and Nutrition Research. 2020, 8(4), 172-182. DOI: 10.12691/jfnr-8-4-3
Pub. Date: April 15, 2020Views: 176Downloads: 127
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