Journal of Business and Management Sciences
ISSN (Print): 2333-4495 ISSN (Online): 2333-4533 Website: https://www.sciepub.com/journal/jbms Editor-in-chief: Heap-Yih Chong
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Journal of Business and Management Sciences. 2025, 13(3), 43-47
DOI: 10.12691/jbms-13-3-1
Open AccessArticle

Entrepreneurial Innovation, Competitive Advantage, and Profitability of Rolling Food Cart Business in Santiago City

John Ryan S. Baltazar1, 2, , Madeilyn B. Estacio1, 3 and Romiro G. Bautista1, 4

1Graduate School, University of La Salette, Inc., Santiago City, Philippines

2Cagayan Valley Computer and Information Technology College, Inc., Santiago City, Philippines

3Office of the Vice President for Academic Affairs, University of La Salette, Inc., Santiago City, Philippines

4International Relations Department, Quirino State University, Quirino, Philippines

Pub. Date: May 25, 2025

Cite this paper:
John Ryan S. Baltazar, Madeilyn B. Estacio and Romiro G. Bautista. Entrepreneurial Innovation, Competitive Advantage, and Profitability of Rolling Food Cart Business in Santiago City. Journal of Business and Management Sciences. 2025; 13(3):43-47. doi: 10.12691/jbms-13-3-1

Abstract

This descriptive study investigates the relationship between business innovation, competitive advantage, and profitability in rolling food cart business in Santiago City. Through surveys with local entrepreneurs, the study examines the extent of innovation across three dimensions, competitive advantage across four dimensions, and business growth. The findings indicate that innovation plays a crucial role in enhancing competitive advantage, as businesses that adopt innovative practices in their operations are better positioned to adapt to market changes and customer demands. Entrepreneurs who implement new business models, technologies, and customer engagement strategies experience improved operational efficiency and market positioning. The research emphasizes that small businesses, like rolling food carts, can secure long-term profitability through continuous innovation, enabling them to stay competitive in a dynamic market. The study also underscores the importance of fostering a culture of innovation and adaptability among entrepreneurs, with implications for policymakers and business support organizations in promoting sustainable growth within the local economy. Through its descriptive approach, the study highlights the critical role of innovation and competitive advantage in driving business success, offering valuable insights for both entrepreneurs and stakeholders seeking to enhance the performance of small businesses in urban settings.

Keywords:
Business Growth Competitive Advantage Entrepreneurial Innovation Profitability Rolling Food Cart

Creative CommonsThis work is licensed under a Creative Commons Attribution 4.0 International License. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/

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