Journal of Food and Nutrition Research
ISSN (Print): 2333-1119 ISSN (Online): 2333-1240 Website: https://www.sciepub.com/journal/jfnr Editor-in-chief: Prabhat Kumar Mandal
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Journal of Food and Nutrition Research. 2024, 12(1), 62-67
DOI: 10.12691/jfnr-12-1-8
Open AccessArticle

Critical Magnesium and HbA1c Cut-off Values for the Development of Polyneuropathy in Type 2 Diabetes Patients in Ankara City Hospital Between 2021-2023

Ayse Pinar Titiz1,

1Ankara City Hospital, Department of Neurology, Bilkent St. No: 1 Çankaya, Ankara 06800, Turkey

Pub. Date: February 02, 2024

Cite this paper:
Ayse Pinar Titiz. Critical Magnesium and HbA1c Cut-off Values for the Development of Polyneuropathy in Type 2 Diabetes Patients in Ankara City Hospital Between 2021-2023. Journal of Food and Nutrition Research. 2024; 12(1):62-67. doi: 10.12691/jfnr-12-1-8

Abstract

Background and aim: Our aim was to evaluate the relationship between magnesium and HbA1c levels and the development of polyneuropathy (PNP) in patients with type 2 diabetes and to determine the cut-off values of magnesium (Mg) and HbA1c that may cause PNP. Methods: For all 270 patients with type 2 diabetes mellitus were performed electroneurographical examinations according to the polyneuropathy protocol, serum magnesium and HbA1c levels were measured and recorded. Results: The mean age was higher in the group with PNP. The distribution of sex ratios among the PNP groups was statistically different, with more males in the PNP group (P=0.016). Mg values were statistically lower in patients with PNP (P<0.001). HbA1c values were statistically higher in patients with PNP (P=0.013). Patients with Mg values less than or equal to 1.95mg/dl were 11.3 times and patients with HbA1c values greater than or equal to 8.95mmol/mol were 3.9 times more likely to develop PNP. Conclusions: Although the lower normal limit for Magnesium was 1.6mg/dl and the upper limit for HbA1c was 6.3mmol/mol according to our laboratory standards, we found a more real cut-off value in terms of predisposing to the development of polyneuropathy in our patients.

Keywords:
hypomagnesemia HbA1c type 2 diabetes mellitus cut-off polyneuropathy

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