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3 results for PLS-DA.

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Keyword    PLS-DA

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Identification of Different Pink Pomelo Varieties by Gas Chromatography-mass Spectrometry and Olfactometry Coupled to Chemometrics
by Ge Gao, Noopur Gosavi, Xueli Pang, Hui Zou, Haihua Liu, Yan Ma, Zhenzhen Xu and Xiaojun Liao
Journal of Food and Nutrition Research. 2018, 6(3), 158-167. DOI: 10.12691/jfnr-6-3-4
Pub. Date: March 14, 2018Views: 18026Downloads: 18472
pink pomelo geographical identification GC-MS PCA PLS-DA
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Related Intrinsic Quality Attributes of Astragali radix Significantly Affected under Origin and Extraction Method
by Meng Wu, Xizhen Cheng, Yuling Zhang, Mingdong Si, Yuguang Zheng, Huigai Sun and Donglai Ma
Journal of Food and Nutrition Research. 2022, 10(2), 114-122. DOI: 10.12691/jfnr-10-2-5
Pub. Date: January 20, 2022Views: 6143Downloads: 6856
astragali radix UPLC-Q-TOF/MS PCA OPLS-DA
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GC-MS-O Coupled with PLS-DA for Classification and Authentication of Eleven Colorful Pomelo Varieties from China
by Ge Gao, Ziyan Zhang, Shipeng Gao, Jing Chen, Changlin Cheng, Xinxing Li, Lin Chen and Bo Li
Journal of Food and Nutrition Research. 2024, 12(4), 216-227. DOI: 10.12691/jfnr-12-4-6
Pub. Date: April 24, 2024Views: 3557Downloads: 3959
geographical identification colorful pomelo GC-MS PLS-DA
Abstract Full Text PDF (709 KB) Full Text HTML Full Text ePUB (647 KB)
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