| [1] | World Health Organization (WHO) (2001). Legal status of traditional medicine and complimentary/alternative medicine: a worldwide review. WHO Publishing, 189. |
| |
| [2] | Sofowora, A. (1993). Medicinal plants and traditional medicine in Africa.2nd Edition. Spectrum Books Limited, sunshine House, Ibadan, Nigeria, 289. |
| |
| [3] | Dieye, A. M., Sarr, A., Diop, S. N., Ndiaye, M., Sy, G. Y., Diarra, M., Rajraji Gaffary, I.,Dimo, T., Rakotonirina, S. V., Tan, P. V., Azay, J., Dongo, E., Kamtchouing, P., andCros, G. (2007). Effect of Sclerocarya birrea (Anacardiaceae) stems bark methylenechloride/methanol extract on streptozotocindiabetic rats. J Ethnopharmacol., 110(3): 434-438. |
| |
| [4] | Shackleton, S.E., Shackleton, C.M., Cunningham, T., Lombard, C., Sullivan, C. and Netshiluvhi, T. (2002). Knowledge on Sclerocarya birrea subsp. caffra withemphasis on its importance as a non-timber forest product in South and southern |
| |
| [5] | Wynberg, R., Cribbins, J., Leakey, R., Lombard, C., Mander, M., Shackleton, S. E.,Sullivan, C. A. (2002). A summary of knowledge on Sclerocarya birrea subsp.caffra with emphasis on its importance as a nontimber forest product in Southand southern Africa. Part 1: Taxonomy, ecology, traditional uses and role inrural livelihoods. Southern African Forestry Journal, 196: 67-78. |
| |
| [6] | Tor-Anyiin, Akpuaka, M.U. and Oluma, H.O.A. (2011). Phytochemical and antimicrobial studies on stem bark extract of Sterculia setigera, Del. African Journal of Biotechnology, 10(53): 11011-11015. |
| |
| [7] | Soladoye, M.O., Adetayo, M.O., Chukwuma, E.C., Owa, F.P. (2012). An ¡®avalanche' of plant species for the traditional cure of diabetes mellitus in South-Western Nigeria. Journal of natural product and Plant Resources, 2(1): 60-72. |
| |
| [8] | Adebayo, A.A. and Tukur, A.L. (1999). Adamawa State in maps publication Department of Geography, Federal University of technology Yola, in Co-operate with paraclete publications. A division of paraclete and sons Nigeria. |
| |
| [9] | Louis, H., Maitera, O.N., Boro, G. and Barminas, J.T. (2017). Determination of total phenolic content and some selected metals in extracts of Moringaoleifera, Cassia tora, Ocimumgratissimum, Vernoniabaldwinii and Telfairiaoccidentalis plant leaves. WNOFNS (11): 11-18. |
| |
| [10] | Pigwe, A.S., Loius, H., Innocent, A.J. and Oyebanji, O. (2017) Evaluation of heavy metals concentration in selected medicinal plants (SterculiasetigeraDel. and Sclerocaryabirrea (A. rich.) Hochst) collected from Bwabul Spring, Bambuka and Jalingo low-lands, Taraba State. Journal of Environmental Analytical Chemistry, 4(4): 2-5. |
| |
| [11] | Okpako, E. C., Louis, H., Magu, T.O., Akwo, J. K., Akakuru, O. U., Bisong, E.A. (2017). Phytochemical screening and proximate nutritional analysis of brown leaves of Indian almond (Terminaliacatappa L). International Journal of Scientific and Research Publications, 7(3): 141-144. |
| |
| [12] | Trease, G.E. and Evans, W.C. (1989). A text book of pharmaconosyBailliereTindall Ltd, London. |
| |
| [13] | Edeoga, H., Okwu, D. and Mbaebie, B. (2005). Phytochemical constituents of some Nigerian medicinal plants. African Journal of Biotechnology, 4(7): 685-688. |
| |
| [14] | Poornima, G.N. and Ravishankar, F.V. (2009) Ealuation of phytonutrients and vitamin content in a wild yam, Dioscorea belophylla (Prain) Haines. African Journal of Biotechnology, 8(6): 971-973. |
| |
| [15] | Kumaran, A. and Karunakarn, R.J. (2002). Antioxidant and free radical scavenging activity of and aqueous extact of Coleus aromaticus. Food Chemistry, 97: 109-114. |
| |
| [16] | Anchna, C., Aphiwat, T. and Nuansri, R. (2005). Screening of antioxidant activity and antioxidant compounds of some edible plants of Thailand. Food chemistry, 92: 491-497. |
| |
| [17] | Hsouna, A.B. and Hamdi, N. (2012). Phytochemical composittion and antinicrobial activities of the assesntial oil and organic entracts from pelargonium graveolens growing in Tunisia. Lipids in Health and Disease, 11: 167-174. |
| |
| [18] | Kokate, C.K., Purohit, A.P. and Gokhale, S.B. (2004). Practical pharmacognosy 2nd edition Vallabhprakashan, New Delhi 466-470. |
| |
| [19] | Frantisek, S. (1998). The natural guide to medicinal Herbs and plants Tiger books international Plc Twickenham Uk, pp 14. |
| |
| [20] | Heyde, H. (1990). Medicinal plants in suriname. Uity stiching Gizondheids plante informaite. pp 157. |
| |
| [21] | Dakoro, F.D. (1995). Plant flavonoids Biological molecules for useful exploitation. Australian Journal of Plant Physiology, 22: 87-99. |
| |
| [22] | Okwu, D.E. (2005). Phytochemicals, vitamins and mineral contents of two Nigerian medicinal plants. International Journal of Molecular Medicine and Advance Sciences,1(4): 375-381. |
| |
| [23] | Houghton, P. J., Woldmariam, T. Z., O'shea, S. and Thyagarajan, S. P. (1996). Two securinega-type alkaloids from Phyllanthusamanus. Phytochemistry, 43: 715-717. |
| |
| [24] | Huang, M.T. and Ferraro, T. (1992). Phenolic compounds in food and cancer prevention. In phenolic compounds in food in the effects of health II: antioxidants and cancer prevention, eds Huang, M.T., Ho, C.T. and Lee, C.Y., ACS Sympossium Series 507, American Chemical Society, Washington DC, pp 8-34. |
| |
| [25] | Kokate, C.K. Purohit, A.P. and Gokhale, S.B. (2004). Pharmacognosy, 30th Edn, Nirali Prakasham, Pune, pp. 593-597. |
| |
| [26] | Babula, P., Masarik, M. Adam, V., Provaznik, I. and Kizek, R. (2013). From Na+/K+-ATPase and cardiac glycoside to cytotoxicity and cancer treatment. Anti-cancer Agents in Medicinal Chemistry, 13(7): 1069-1087. |
| |