Article citationsMore >>

Okpanachi U. Aribido S.O and Daikwo I. S. (2008). Growth and Haematological response of growing rabbits to diets containing graded levels of sun dried bovine rumen content. A project report submitted to the department of animal science. university of Nigeria. Nsukka in partial fulfillment of the requirement for the award of m.sc.in nutrition and biochemistry.

has been cited by the following article:

Article

Effect of the Substitution of Corn by Bili-bili Spent Grains on the Growth Performances and on the Hematological Profile of the Rabbit (Oryctolagus cuniculus)

1IRAD: Institute of Agricultural Research for Development

2Department of Agriculture, Livestocks and by Products, National Advanced School of Engineering, the University of Maroua, P.O. Box 46 Maroua, Cameroon


American Journal of Food Science and Technology. 2022, Vol. 10 No. 3, 103-108
DOI: 10.12691/ajfst-10-3-2
Copyright © 2022 Science and Education Publishing

Cite this paper:
Aïssatou ALI MOUSSA, Roland ZIEBE, Aimé Christian NDIH, Lazard VONDOU, Madi ALI, Yakouba BLAMA. Effect of the Substitution of Corn by Bili-bili Spent Grains on the Growth Performances and on the Hematological Profile of the Rabbit (Oryctolagus cuniculus). American Journal of Food Science and Technology. 2022; 10(3):103-108. doi: 10.12691/ajfst-10-3-2.

Correspondence to: Aïssatou  ALI MOUSSA, IRAD: Institute of Agricultural Research for Development. Email: aichaali186@gmail.com

Abstract

The effect of the substitution of maize by spent grains of bili-bili on the zootechnical performances and the haematological profile of the rabbit (Oryctolagus cuniculus) was carried out on 60 young rabbits of 5 weeks age of 678 ± 26.3 g, randomly and equitably allocated among four batches in different levels of spent grain of bili-bili (0-25-50-75%). If improvements are observed for the differents diets rates, that of 25 SB showed the highest improvement rate with values of 148.71 ± 13.20 g; 21.78±1.63 g/d; 69.5±17.54 and 3.21 ± 0.25 respectively for the average daily gain (ADG), body weight gain (BWG), the daily food intake (DFI) and the consumption index (CI) which are within the range of balanced rabbit diet. There is no significant variation for the different treatments on carcass yields, but improvements were observed for the 25SB substitution (63.01 ± 5.7%). No mortality was recorded and the rabbits showed a good hematological profile for the different treatments, i.e. 33.1-45.1% (lymphocytes); 5.3-9.1x109/l (white blood cells) and 3.95-6.23 x 1012/l (red blood cells). Economically, the production cost of 1kg of rabbit drops drastically with a substitution rate of 75 SB from 1870 FCFA to 1280 FCFA, moreover, it is 25 SB which brings the best growth performance and the best ratio price/quality.

Keywords