International Journal of Celiac Disease
ISSN (Print): 2334-3427 ISSN (Online): 2334-3486 Website: https://www.sciepub.com/journal/ijcd Editor-in-chief: Samasca Gabriel
Open Access
Journal Browser
Go
International Journal of Celiac Disease. 2024, 12(1), 16-18
DOI: 10.12691/ijcd-12-1-3
Open AccessArticle

Astaxanthin for Rheumatic Diseases: A Systematic Review

Aaron Lerner1, 2, Jozélio Freire de Carvalho3, and Carina Benzvi1

1Chaim Sheba Medical Center, The Zabludowicz Research Center for Autoimmune Diseases, Israel

2Ariel University, Ariel, Israel

3Núcleo de Pesquisa em Doenças Crônicas não Transmissíveis (NUPEN), School of Nutrition from the Federal University of Bahia, Salvador, Bahia, Brazil

Pub. Date: December 22, 2024

Cite this paper:
Aaron Lerner, Jozélio Freire de Carvalho and Carina Benzvi. Astaxanthin for Rheumatic Diseases: A Systematic Review. International Journal of Celiac Disease. 2024; 12(1):16-18. doi: 10.12691/ijcd-12-1-3

Abstract

Astaxanthin, a xanthophyll carotenoid, is an abundant carotenoid in marine organisms and a very potent natural compound with remarkable anti-inflammatory and antioxidant activity. Rheumatic diseases are inflammatory conditions with excessive oxidative stress. Since non-pharmacological therapy is expanding and natural ingredients are gradually introduced to the therapeutic argumentum of rheumatic diseases, astaxanthin might be a potential candidate. A systematic review on the topic disclosed only one study with some beneficial effects on Sjogren’s syndrome. Supplementation with Ast might represent a good candidate to evaluate. Further studies on Astaxanthin are highly needed.

Keywords:
astaxanthin rheumatic diseases anti-inflammatory anti-oxidative

Creative CommonsThis work is licensed under a Creative Commons Attribution 4.0 International License. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/

References:

[1]  Cantrell, A., McGarvey, D.J., Truscott, T.G., Rancan, F. and Böhm, F.,"Singlet oxygen quenching by dietary carotenoids in a model membrane environment", Archives of Biochemistry and Biophysics, 412 (1). 47-54. April 2003.
 
[2]  Nair, A., Ahirwar, A., Singh, S., Lodhi, R., Lodhi, A., Rai, A., Jadhav, D.A., Harish, Varjani, S., Singh, G., et al.,"Astaxanthin as a King of Ketocarotenoids: Structure, Synthesis, Accumulation, Bioavailability and Antioxidant Properties", Marine drugs, 21 (3). 176. March 2023.
 
[3]  Rostami, S., Alyasin, A., Saedi, M., Nekoonam, S., Khodarahmian, M., Moeini, A. and Amidi, F.,"Astaxanthin ameliorates inflammation, oxidative stress, and reproductive outcomes in endometriosis patients undergoing assisted reproduction: A randomized, triple-blind placebo-controlled clinical trial", Frontiers in endocrinology, 14 2023.
 
[4]  Imai, A., Oda, Y., Ito, N., Seki, S., Nakagawa, K., Miyazawa, T. and Ueda, F.,"Effects of Dietary Supplementation of Astaxanthin and Sesamin on Daily Fatigue: A Randomized, Double-Blind, Placebo-Controlled, Two-Way Crossover Study", Nutrients, 10 (3). March 2018.
 
[5]  Li, K., Wang, W. and Xiao, W.,"Astaxanthin: A promising therapeutic agent for organ fibrosis", Pharmacological research, 188 February 2023.
 
[6]  Yamada, H.,"The Search for the Pathogenic T Cells in the Joint of Rheumatoid Arthritis: Which T-Cell Subset Drives Autoimmune Inflammation?", International journal of molecular sciences, 24 (8). April 2023.
 
[7]  Scavuzzi, B.M. and Holoshitz, J.,"Endoplasmic Reticulum Stress, Oxidative Stress, and Rheumatic Diseases", Antioxidants (Basel, Switzerland), 11 (7). July 2022.
 
[8]  Dupond, J.L.,"Fatigue in patients with rheumatic diseases", Joint bone spine, 78 (2). 156–160. March 2011.
 
[9]  Robinson, G., Pineda-Torra, I., Ciurtin, C. and Jury, E.C.,"Lipid metabolism in autoimmune rheumatic disease: implications for modern and conventional therapies", The Journal of clinical investigation, 132 (2). January 2022.
 
[10]  Page, M.J., McKenzie, J.E., Bossuyt, P.M., Boutron, I., Hoffmann, T.C., Mulrow, C.D., Shamseer, L., Tetzlaff, J.M., Akl, E.A., Brennan, S.E., et al.,"The PRISMA 2020 statement: an updated guideline for reporting systematic reviews", BMJ (Clinical research ed.), 372 March 2021.
 
[11]  Yamada, T., Ryo, K., Tai, Y., Tamaki, Y., Inoue, H., Mishima, K., Tsubota, K. and Saito, I.,"Evaluation of therapeutic effects of astaxanthin on impairments in salivary secretion", Journal of clinical biochemistry and nutrition, 47 (2).130-137. September 2010.
 
[12]  Ryo, K., Yamada, H., Nakagawa, Y., Tai, Y., Obara, K., Inoue, H., Mishima, K. and Saito, I.,"Possible involvement of oxidative stress in salivary gland of patients with Sjogren’s syndrome", Pathobiology: journal of immunopathology, molecular and cellular biology, 73 (5). 252-260. February 2006.
 
[13]  Attur, M., Scher, J.U., Abramson, S.B. and Attur, M.,"Role of Intestinal Dysbiosis and Nutrition in Rheumatoid Arthritis", Cells, 11 (15). August 2022.
 
[14]  Schönenberger, K.A., Schüpfer, A.C., Gloy, V.L., Hasler, P., Stanga, Z., Kaegi‐braun, N. and Reber, E.,"Effect of Anti-Inflammatory Diets on Pain in Rheumatoid Arthritis: A Systematic Review and Meta-Analysis", Nutrients, 13 (12). December 2021.
 
[15]  Paul, A.K., Lim, C.L., Apu, M.A.I., Dolma, K.G., Gupta, M., de Lourdes Pereira, M., Wilairatana, P., Rahmatullah, M., Wiart, C. and Nissapatorn, V.,"Are Fermented Foods Effective against Inflammatory Diseases?", International journal of environmental research and public health, 20 (3). February 2023.
 
[16]  Sharma, D., Chaubey, P. and Suvarna, V.,"Role of natural products in alleviation of rheumatoid arthritis-A review", Journal of food biochemistry, 45 (4). April 2021.
 
[17]  Lerner, A. and Matthias, T.,"Rheumatoid arthritis-celiac disease relationship: joints get that gut feeling", Autoimmunity reviews, 14 (11). 1038-1047. November 2015.
 
[18]  Lerner, A., Freire De Carvalho, J., Kotrova, A. and Shoenfeld, Y.,"Gluten-free diet can ameliorate the symptoms of non-celiac autoimmune diseases", Nutrition reviews, 80 (3). 525-543. March 2022.
 
[19]  Lerner, A., Ramesh, A. and Matthias, T.,"Going gluten free in non-celiac autoimmune diseases: the missing ingredient", Expert review of clinical immunology, 14 (11).873-875. November 2018.
 
[20]  Lerner, A. and Benzvi, C.,"Should Rheumatoid Arthritis Patients go on a Gluten-Free Diet ?", 8 (1). 1-9. 2023.