1Pusan National University, South Korea
2Daegu Haany University, South Korea
Journal of Food and Nutrition Research.
2018,
Vol. 6 No. 12, 773-784
DOI: 10.12691/jfnr-6-12-8
Copyright © 2018 Science and Education PublishingCite this paper: Jung-Ha Lee, Jae-Bong Lee, Jin-Tae Lee, Hae-Ryoun Park, Jin-Bom Kim. Medicinal Effects of Bromelain (
Ananas comosus) Targeting Oral Environment as an Anti-oxidant and Anti-inflammatory Agent.
Journal of Food and Nutrition Research. 2018; 6(12):773-784. doi: 10.12691/jfnr-6-12-8.
Correspondence to: Jin-Bom Kim, Pusan National University, South Korea. Email:
jbomkim@pusan.ac.krAbstract
Bromelain is obtained from Ananas comosus and is of significant clinical interest. Many studies have demonstrated bromelain's ability to treat immune-mediated conditions including reduction of platelet aggregation, angina pectoris and surgical trauma. ROS elimination were evaluated using a variety of anti-oxidation effect tests containing DPPH assay, ABTS+ radical scavenging assay, hydrogen peroxide scavenging assay. Western blotting analysis and RT-PCR were used to investigate an anti-inflammatory agent in LPS-induced RAW cells. Treatment with bromelain exhibited significant scavenging abilities on superoxide radicals compared with control. As results of analyzing iNOS and COX-2 band appearance according to bromelain treatment, it inhibited the band expression dose-dependently. Also bromelain inhibits the phosphorylated-MAP kinases signaling pathways. Furthermore, it reduced c-Fos, phosphorylation of c-Jun and c-Jun. According to the results, it is demonstrated that bromelain of Ananas comosus extract have significant anti-inflammatory ability as well as antioxidant ability.
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