Journals A-Z
All Subjects
Free Journals
sciepub.com

54 results for vegetables.

Parameters for your search query:
Keyword    vegetables

Open AccessArticle
Export: RIS | BibTeX | EndNote
Influence of pH, Total Acidity and Technological Processes of Preparation of babenda “leafy vegetables and cereal sauce” on Pesticide Residues
by Tarnagda Bakary, Zongo Oumarou, Traoré Korotimi, Sourabié-Ouattara Pane Bernadette, Konaté Soumaila, Drabo Koine Maxime, Traoré Yves and Savadogo Aly
American Journal of Food Science and Technology. 2020, 8(4), 136-146. DOI: 10.12691/ajfst-8-4-2
Pub. Date: June 15, 2020Views: 7568Downloads: 9018
Pesticide Babenda technological processes QuEChERS LMR Burkina Faso
Abstract Full Text PDF (604 KB) Full Text HTML Full Text ePUB (1238 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Nutrient Composition and Heavy Metals Content of Three Leafy Vegetables (Amaranthus Cruentus L., Lactuca Sativa L., Solanum Macrocarpon L.) in Porto-Novo, Republic of Benin
by Egnon Jacques Hougbenou Houngla, Adam Gbankoto, Carmelle Mizehoun-Adissoda, Carole Bessi Lise Anani, Patrick A. Edorh, Kabirou Moutaïrou and Dominique C. K. Sohounhloué
Journal of Food and Nutrition Research. 2020, 8(2), 80-86. DOI: 10.12691/jfnr-8-2-2
Pub. Date: February 16, 2020Views: 6720Downloads: 7833
Amaranthus cruentus L. Lactuca sativa L. Solanum macrocarpon L. nutrients bioaccumulation cadmium (Cd) lead (Pb)
Abstract Full Text PDF (308 KB) Full Text HTML Full Text ePUB (4912 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Prevalence of Parasites of Public Health Significance in Vegetables Sold in Jos Metropolis, Plateau State, Nigeria
by PI Agbalaka., OR Ejinaka., DP Yakubu., UM Obeta., RI Jwanse and A Dawet
American Journal of Public Health Research. 2019, 7(2), 48-57. DOI: 10.12691/ajphr-7-2-3
Pub. Date: May 10, 2019Views: 14555Downloads: 14196
fruits vegetables parasites concentration techniques
Abstract Full Text PDF (624 KB) Full Text HTML Full Text ePUB (1558 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Assessment of the Consumers’ Awareness and Marketing Prospects of Organic Fruits and Vegetables in Techiman, Ghana
by Ayisaa Adams, Jacob K. Agbenorhevi, Francis Alemawor, Herman E. Lutterodt and Gilbert O. Sampson
Journal of Food Security. 2018, 6(2), 55-66. DOI: 10.12691/jfs-6-2-2
Pub. Date: June 26, 2018Views: 20589Downloads: 20313
organic fruits and vegetables consumer awareness willingness to pay price premium Logit regression analysis
Abstract Full Text PDF (373 KB) Full Text HTML Full Text ePUB (893 KB)
Open AccessMini Review
Export: RIS | BibTeX | EndNote
Indole-3-carbinol: A Promising Hope for Cancer Therapy
by Ahmed M. Kabel, Eman A. Alharthi, Rana K. Alshehri and Afnan S. Alghamdi
Journal of Cancer Research and Treatment. 2018, 6(1), 25-27. DOI: 10.12691/jcrt-6-1-5
Pub. Date: April 17, 2018Views: 9866Downloads: 9321
cruciferous vegetables indole-3-carbinol natural agent cancer
Abstract Full Text PDF (194 KB) Full Text HTML Full Text ePUB (29 KB)
Open AccessReview Article
Export: RIS | BibTeX | EndNote
Polyphenols and Flavonoids in Colombian Fruit and Vegetables - Applications and Benefits: A Review
by Juan Carlos Carmona-Hernandez, Laura Mariana Ceballos-López and Clara Helena González-Correa
Journal of Food and Nutrition Research. 2018, 6(3), 176-181. DOI: 10.12691/jfnr-6-3-6
Pub. Date: March 14, 2018Views: 12623Downloads: 11995
chemical characteristics biological action nutritional benefits
Abstract Full Text PDF (308 KB) Full Text HTML Full Text ePUB (153 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Distribution of Organochlorine Pesticides Residues in Solanum macrocarpumand Lactuca sativaCultivated in South of Benin (Cotonou and Seme-Kpodji)
by Prudence Agnandji, Lucie Ayi-Fanou, Magloire A. N. Gbaguidi, Boris Fresnel Cachon, Mathieu Hounha, Michelline Tchibozo Dikpo, Fabrice Cazier and Ambaliou Sanni
American Journal of Food Science and Technology. 2018, 6(1), 19-25. DOI: 10.12691/ajfst-6-1-4
Pub. Date: January 08, 2018Views: 15713Downloads: 15225
vegetables organochlorine pesticides Benin health environment
Abstract Full Text PDF (401 KB) Full Text HTML Full Text ePUB (661 KB)
Figure of 3
Open AccessArticle
Export: RIS | BibTeX | EndNote
Detection and Quantification of Listeriamonocytogenesin Ready-to-eat Vegetables, Frozen Vegetables and Sprouts Examined by Culture Methods and Real-time PCR
by Monika Moravkova, Veronika Verbikova, Veronika Michna, Vladimir Babak, Hana Cahlikova, Renata Karpiskova and Petr Kralik
Journal of Food and Nutrition Research. 2017, 5(11), 832-837. DOI: 10.12691/jfnr-5-11-6
Pub. Date: November 03, 2017Views: 13416Downloads: 12761
Listeria monocytogenes Foodborne pathogens Molecular methods qPCR Ready-to-eat
Abstract Full Text PDF (328 KB) Full Text HTML Full Text ePUB (157 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Evaluation of Nutritive Value of Yam Based Weaning Food Fortified With Soy and Vegetables Minerals Sources
by Soro Soronikpoho, Eric Fattoh Elleingand, Camara Fatoumata and Koffi Ernest
American Journal of Food and Nutrition. 2017, 5(4), 126-135. DOI: 10.12691/ajfn-5-4-3
Pub. Date: October 12, 2017Views: 15833Downloads: 14831
infant food nutrients bioavailability
Abstract Full Text PDF (290 KB) Full Text HTML Full Text ePUB (784 KB)
Open AccessArticle
Export: RIS | BibTeX | EndNote
Impact of Participation in Vegetables’ Contract Farming on Household’s Income in the Central Rift Valley of Ethiopia
by Gemechu Mulatu, Jema Haji, Belaineh Legesse and Mengistu Ketema
American Journal of Rural Development. 2017, 5(4), 90-96. DOI: 10.12691/ajrd-5-4-1
Pub. Date: August 02, 2017Views: 17382Downloads: 15965
vegetables’ contract farming propensity score matching central rift valley Ethiopia
Abstract Full Text PDF (189 KB) Full Text HTML Full Text ePUB (329 KB)
Results: sort by Relevance

Filter by

Date

Published between:

and

Subjects

Journals

Article Types